* Frozen Lemon Trick * Freeze the entire lemon, peel and all. Once frozen, using a grater, add bits of lemon (yes, the entire lemon! It will enhance the flavor and aid in digestion besides other things.
I am all about my smoothies these days. The frozen fruit is a little pricey, and fresh fruit can go bad if you do not use it within a few days. How to Freeze Fresh Fruit -Stock up on fresh fruit when it's on sale, then freeze for smoothies on the cheap!
No more shriveled-up half-lemons in the crisper bin. No more running to the store for just one lemon. No more lemon-shaped plastic bottles of artificial lemon juice. You can freeze a steady supply of fresh lemon slices, lemon juice and lemon zest to use a
Place ground beef in big freezer bags. Use a ruler to create divisions within the food, forming individual portions. This way when you freeze the entire bag, you’ll be able to quickly break off just as much as you want to use. **saves on freezer bags!