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Tasty Treats

Tasty Treats

  • 46 Pins

Best Gluten-Free Chocolate Chip Cookies | heartbeet kitchen

Best Gluten-Free Chocolate Chip Cookies

Gluten-Free Chocolate Chip Cookies {The Best!} - No one even knew they were gluten-free. SO good!

Gluten-Free Chocolate Chip Cookies {The Best!} - Cooking Classy

Silky Smooth Sweet Potato Pie (Gluten-Free, sugar free)

The Healthy Happy Wife: Sweet Potato Pie (Dairy, Gluten/Grain and Refined Sugar Free)

Fruit Tart! Dairy free, gluten free, AND sugar free! I served this at a BBQ and everyone loved it!

Gluten free, dairy free fruit tart......I'm also thinking you could substitute Stevia for the sugar.

I made these and they turned out great! I didn't use butter or eggs but it still worked with my substitutes!

Sugar Free Chocolate Chip Cookies

Flourless Chocolate Cake - easy and gluten-free!

TABBY'S TREATS: Banana Chocolate Chip Cookies

35 Favorite Banana Bread and Banana Recipes on // A collection of banana bread, cakes, and muffins from a blogger who LOVE banana bread in all forms! #bananabread #recipe

Blueberry Slab Pie | | #pie #blueberry

baked smores bars - Ohh My!!!

Pineapple "Ice Cream". Freeze pineapple, purée with coconut milk and honey. Healthy Sweet Treat Idea for the summer

Melissa's Cuisine: S'mores Bars

S’more Cookie Bars.

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S'Mores Bars- I can tweak this and make it allergy free!

No-Bake S'Mores Bars from The Domestic Rebel

#easy #dessert #recipe Healthy Vanilla Custard Brulee. Top with fresh berries. Perfect for Summer! Recipe @ The Tasty Fork

Skinny shake that tastes like Wendy's Frosty! 3/4 cup almond milk, about 15 ice cubes, 1/2 tsp vanilla, 1-2 Tbsp unsweetened cocoa powder, 1/3 of a banana.

Primal Women in the Kitchen: Banana Bread Bars

♥ 1 1/2 cups diced fresh pineapple - 1 banana - 1/2 cup greek yogurt - 1/2 cup ice - 1/2 cup pineapple juice or water YUMMMM #food

Fresh Apple Cinnamon Scones: ’tis the season | King Arthur Flour – Baking Banter; I made these with whole wheat flour and left out the cinnamon chips. Dough can be frozen and baked later. Taste great and easy to make.