Andrew Cotto

Andrew Cotto

Brooklyn, NY / I'm the award-winning author of THE DOMINO EFFECT and OUTERBOROUGH BLUES: A BROOKLYN MYSTERY as well as many articles for major magazines and a travel blog abou
Andrew Cotto
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A display contains frozen items, and the shelves are stocked with jars and cans. But there’s just one reason to visit this Boerum Hill business: meat.

A display contains frozen items, and the shelves are stocked with jars and cans. But there’s just one reason to visit this Boerum Hill business: meat.

Irish-American author Eamon Loingsigh knows his New York City watering holes. Let this authentic Irish drinking tour of Brooklyn be your Saint Paddy’s Day inspiration.

You may feel like a child when you say it out loud, but Spaghetti Pie is awesome.

Lamb is versatile, four-season fare that comes in a variety of cuts that adapt to various preparations. It’s best, though, on the dawn of spring, when eager anticipators of the season of rebirth wait …

Isola Santa Cristina, one of the largest of some 70 islands in the Venetian lagoon, was until recently the private escape of the Swarovskis. But when the first family of crystal bestowed the property (including the palatial, three-story Villa Ammiana) to entrepreneur René Deutsch, step-son of Gernot Langes-Swarovski, and his wife, Sandra, the couple decided to reinvent the retreat—and its impressive 75 surrounding acres—as a sustainable, and stylish, business. Villa Ammiana, formerly styled…

Isola Santa Cristina, one of the largest of some 70 islands in the Venetian lagoon, was until recently the private escape of the Swarovskis. But when the first family of crystal bestowed the property (including the palatial, three-story Villa Ammiana) to entrepreneur René Deutsch, step-son of Gernot Langes-Swarovski, and his wife, Sandra, the couple decided to reinvent the retreat—and its impressive 75 surrounding acres—as a sustainable, and stylish, business. Villa Ammiana, formerly styled…

Puttanesca is rich, aromatic, and surprisingly easy to make. Here's how to make your next pasta night that much more memorable.

Puttanesca is rich, aromatic, and surprisingly easy to make. Here's how to make your next pasta night that much more memorable.

The lesser known, and less expensive, cut of beef can be just as delicious as prime rib if cooked correctly.

The lesser known, and less expensive, cut of beef can be just as delicious as prime rib if cooked correctly.

When Dr. BBQ tells you to make a standing rib roast, you make a standing rib roast. Even if it's for the Super Bowl.

When Dr. BBQ tells you to make a standing rib roast, you make a standing rib roast. Even if it's for the Super Bowl.