One Skillet Chicken topped with A Lemon garlic Cream Sauce - Ready in 30 minutes are perfect over a bed of angel hair pasta! #lemonchicken #skilletchicken #oneskilletchicken | Littlespicejar.com @littlespicejar

One Skillet Chicken with lemon Garlic Cream Sauce

One Skillet Chicken topped with A Lemon garlic Cream Sauce - Ready in 30 minutes are perfect over a bed of angel hair pasta! #lemonchicken #skilletchicken #oneskilletchicken | Littlespicejar.com @littlespicejar

Slow Cooker Beef Bourguignon has crazy tender melt in your mouth beef and hearty veggies slow cooked to perfection in a rich sauce. This meal is comforting and perfect for the cold months ahead!

Slow Cooker Beef Bourguignon

Slow Cooker Beef Bourguignon has crazy tender melt in your mouth beef and hearty veggies slow cooked to perfection in a rich sauce. This meal is comforting and perfect for the cold months ahead!

This Crispy Parmesan Chicken with Creamy Lemon Garlic Pasta from The Recipe…

Crispy Parmesan Chicken with Creamy Lemon Garlic Pasta

CopyCat Dole Pineapple Whip- No Disney trip is needed to enjoy a dish of this yummy pineapple flavored non-dairy frozen treat. Just a few ingredients are needed.

Copycat Dole Pineapple Whip

CopyCat Dole Pineapple Whip- No Disney trip is needed to enjoy a dish of this yummy pineapple flavored non-dairy frozen treat. Just a few ingredients are needed.

Slow Cooker Chicken and Mushroom Stroganoff takes just minutes to throw in the slow cooker! It is so creamy and delicious and will become an instant family favorite!

Slow Cooker Chicken and Mushroom Stroganoff

Slow Cooker Chicken and Mushroom Stroganoff takes just minutes to throw in the slow cooker! It is so creamy and delicious and will become an instant family favorite!

Chicken Piccata with Artichokes | A traditional Italian dish of pan-fried chicken, topped with a pan sauce made with lemon juice and capers, is updated with the addition of meaty artichoke hearts.

Chicken Piccata with Artichokes | A traditional Italian dish of pan-fried chicken, topped with a pan sauce made with lemon juice and capers, is updated with the addition of meaty artichoke hearts.

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