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Caramelized Onion, Gruyere, and Bacon Spread...please, someone, give me a reason not to make this.

Caramelized Onion, Gruyere, and Bacon Spread...please, someone, give me a reason not to make this.

Charleston Cheese Dip - made Thanksgiving day. Everyone loved it. Next time I will cut the cracker mix in half-  Tiffany

Charleston Cheese Dip - made Thanksgiving day. Everyone loved it. Next time I will cut the cracker mix in half- Tiffany

White Pizza Dip serves about 6-8 1 pint grape tomatoes, tomatoes cut in half 1 teaspoon olive oil 1/4 teaspoon salt 1/4 teaspoon pepper 1 1/2 (12 ounces) blocks cream cheese, softened 8 ounces mozzarella cheese, freshly grated 8 ounces provolone cheese, freshly grated 1/4 cup finely grated parmesan cheese + more for garnish 4 garlic cloves, minced or pressed 1/4 cup freshly chopped basil leaves 2 tablespoons freshly chopped thyme leaves 1/2 tablespoon freshly chopped oregano leaves…

White Pizza Dip

White Pizza Dip serves about 6-8 1 pint grape tomatoes, tomatoes cut in half 1 teaspoon olive oil 1/4 teaspoon salt 1/4 teaspoon pepper 1 1/2 (12 ounces) blocks cream cheese, softened 8 ounces mozzarella cheese, freshly grated 8 ounces provolone cheese, freshly grated 1/4 cup finely grated parmesan cheese + more for garnish 4 garlic cloves, minced or pressed 1/4 cup freshly chopped basil leaves 2 tablespoons freshly chopped thyme leaves 1/2 tablespoon freshly chopped oregano leaves…

Jalapeño Popper Dip this is always a crowd favorite! From MyBakingAddiction.com

Jalapeno Popper Dip

Jalapeño Popper Dip this is always a crowd favorite! From MyBakingAddiction.com

Reuben Dip for St. Patrick's day    1 cup corned beef (Carl Buddig) chopped  1 cup grated Swiss cheese  1 cup grated cheddar cheese  1 cup sauerkraut (drained)  1 cup  mayo (I used Hellman’s Light)    Mix together in a crock pot and heat until bubbly. Serve with rye crackers (Beth likes triscuits!)(and I like toasted pumpernickel cocktail bread)

Reuben Dip for St. Patrick's day 1 cup corned beef (Carl Buddig) chopped 1 cup grated Swiss cheese 1 cup grated cheddar cheese 1 cup sauerkraut (drained) 1 cup mayo (I used Hellman’s Light) Mix together in a crock pot and heat until bubbly. Serve with rye crackers (Beth likes triscuits!)(and I like toasted pumpernickel cocktail bread)

Crab Rangoon Dip!  - soften 16 oz (2 blocks) cream cheese in microwave> add 2 cans crab meat, 1/2 cup sour cream, 4 green onions chopped, 1 1/2 tsp Worchestershire sauce, 2 tbs powdered sugar, 1/2 tsp garlic powder, 1/2 tsp lemon juice - mix all ingredients and bake for 30 mins at 350. Serve with hot chips or fried wontons.

Crab Rangoon Dip! - soften 16 oz (2 blocks) cream cheese in microwave> add 2 cans crab meat, 1/2 cup sour cream, 4 green onions chopped, 1 1/2 tsp Worchestershire sauce, 2 tbs powdered sugar, 1/2 tsp garlic powder, 1/2 tsp lemon juice - mix all ingredients and bake for 30 mins at 350. Serve with hot chips or fried wontons.

The BEST hot corn dip…everyone that tries it always asks for the recipe. « « PinCookie.com PinCookie.com

The BEST hot corn dip…everyone that tries it always asks for the recipe. « « PinCookie.com PinCookie.com

From gooey and cheesy to fresh and healthy, 15 great dips for parties from ourbestbites.com

15 Fantastic Dips for Super Bowl Sunday {or any day

From gooey and cheesy to fresh and healthy, 15 great dips for parties from ourbestbites.com

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