Chocolate Cheesecake Bars - Make these cheesecake bars the day before the party. It only takes 20 minutes to mix up the no-bake bites, and they need to be well-chilled before serving. Editor's Tip: Instead of full bars, cut the cheesecake into 1-inch squares for the perfect bite-size addition to a dessert buffet.
Sparkling White Peach Sangria Ingredients: 1 (750 ml) bottle Riesling, or other white wine of your choice 4 peaches, cut into wedges (about 2 cups) 2 tablespoons sugar (optional) 1/2 cup peach vodka 1 (750 ml) bottle chilled sparkling wine or champagne.
10 No-Bake Desserts Perfect for Summer | GRAND MARNIER TRUFFLES | Homemade truffles already feel fancy, and a splash of orange liqueur gussies them up even more. Top it off with a little flaky sea salt and we're officially sold. Get the recipe HERE.