“After you scoop out and carve your pumpkin, dip it in a large container of bleach and water (use a 1 gal mix). The bleach will kill bacteria and help your pumpkin stay fresh longer. Once completely dry, (drain upside down), add 2 tablespoon of v
Witches Brew 1 apple 1 orange 1 lemon 2 T whole allspice 2 T whole cloves 4 cinnamon sticks Slice fruit into rings. Don't worry about peels, seed, cores, etc. Place all ingrdients into a crock-pot. Fill with water. Simmer on low.smells like fall!
healthy vegetable smoothie recipes Drink Yourself to a Flat Belly: Pineapple Kale Blueberry Smoothie 3 ounces vanilla nonfat Greek yogurt 1 tablespoon almond butter cup frozen blueberries cup frozen pineapple 1 cup kale cup water