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Thyme for Drinks

Original cocktail recipes, inspired by the flavors of the Middle East.
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20 Pins
 3y
Collection by
A sweet-and-sour #mocktail inspired by the thirteenth-century Syrian cookbook Scents & Flavors, plus recipes for delicious apricot & date mezze that are sweet, healthy, easy to make and travel well. Lemon, pomegranate, orange blossom water, saffron, apple cider vinegar and quince make for a subtle delicious non-alcoholic option for the holidays. You can also add a shot of whiskey if you like, of course (I usually do, although one friend said the non-alcoholic version is actually better because y Whiskey Shots, Orange Blossom Water, Larder, Syrian, Non Alcoholic, Apple Cider Vinegar, Mocktails, Saffron, Quince
A sweet-and-sour #mocktail inspired by the thirteenth-century Syrian cookbook Scents & Flavors, plus recipes for delicious apricot & date mezze that are sweet, healthy, easy to make and travel well. Lemon, pomegranate, orange blossom water, saffron, apple cider vinegar and quince make for a subtle delicious non-alcoholic option for the holidays. You can also add a shot of whiskey if you like, of course (I usually do, although one friend said the non-alcoholic version is actually better because y
A new #whiskeysour #recipe: the key is to mash three pitted #dates in the bottom of your #cocktail shaker.   After that: shot each simple syrup and whiskey, juice of three small/two large lemons per drink. Adapted from a recipe in Alberto Gómez Font's Cócteles Tangerinos. Cocktail Recipes, Cocktails, Whiskey Sour, Cocktail Shaker, Simple Syrup, Thyme, Lemons, Rose Wine, Dates
A new #whiskeysour #recipe: the key is to mash three pitted #dates in the bottom of your #cocktail shaker. After that: shot each simple syrup and whiskey, juice of three small/two large lemons per drink. Adapted from a recipe in Alberto Gómez Font's Cócteles Tangerinos.
Introducing a new #cocktail, the Granada Rose. 3 oz. sparkling rosé, half oz. #pomegranate juice      #recipe #cocktails #timefordrinks #recipe #rosé #pink #pinkdrinks Pomegranate Juice, Pink Drinks, Granada, Wine Glass, Alcoholic Drinks
Introducing a new #cocktail, the Granada Rose. 3 oz. sparkling rosé, half oz. #pomegranate juice #recipe #cocktails #timefordrinks #recipe #rosé #pink #pinkdrinks
Presenting the El Niño Sour, because it feels like Christmas in Cairo this year: 1/2 part each honey syrup & rye, 1 part grapefruit juice, dash each white & regular balsamic. Muddle w/arugula and mint, serve w/crushed ice #cocktails #recipe #thymefordrinks Drinks, Honey Syrup, Grapefruit Juice, Arugula, Rye, Cairo, Balsamic
Presenting the El Niño Sour, because it feels like Christmas in Cairo this year: 1/2 part each honey syrup & rye, 1 part grapefruit juice, dash each white & regular balsamic. Muddle w/arugula and mint, serve w/crushed ice #cocktails #recipe #thymefordrinks
Call it the Umm al-Dunya: 1.5 oz whiskey, 1 oz sweet vermouth, 1 oz. pomegranate juice, dash floral bitters. Like a Manhattan, but better. Vermouth, Bitter, Manhattan, Whiskey
Call it the Umm al-Dunya: 1.5 oz whiskey, 1 oz sweet vermouth, 1 oz. pomegranate juice, dash floral bitters. Like a Manhattan, but better.
A beer and icecream blue moon dream (because sorbet was invented in the Middle East): half a blue moon, pint vanilla ice cream, T grand marnier. You won't regret it. Grand Marnier, Vanilla Ice Cream, Blue Moon, Icecream, Sorbet
A beer and icecream blue moon dream (because sorbet was invented in the Middle East): half a blue moon, pint vanilla ice cream, T grand marnier. You won't regret it.
Grapefruit Gin & Tonic: 2oz grapefruit juice 2oz gin splash zaatar-infused simple syrup fill up with tonic and garnish with grapes Grapefruit Gin And Tonic, Zaatar, Filling, Flavors
Grapefruit Gin & Tonic: 2oz grapefruit juice 2oz gin splash zaatar-infused simple syrup fill up with tonic and garnish with grapes
Manhattan sour #recipe: juice 3 sm/2 lg lemons, dash bitters, 2 oz each #bourbon & simple syrup. Spoon just enough red wine on top Sour Recipe, Juice 3, Bourbon
Manhattan sour #recipe: juice 3 sm/2 lg lemons, dash bitters, 2 oz each #bourbon & simple syrup. Spoon just enough red wine on top
The Joan (aka ginger meets Manhattan): shot of #bourbon, splash sweet vermouth, dash #ginger simple syrup, top with ginger ale and plenty of ice #cocktail #recipe Ginger Ale, Joan
The Joan (aka ginger meets Manhattan): shot of #bourbon, splash sweet vermouth, dash #ginger simple syrup, top with ginger ale and plenty of ice #cocktail #recipe
Moroccan #Martini #Recipe: 3 parts vodka: 1 part dry vermouth, dash lemon juice & floral bitters. Garnish w mint & preserved lemon Dry Vermouth, Lemon Juice, Preserves, Martini, Vodka
Moroccan #Martini #Recipe: 3 parts vodka: 1 part dry vermouth, dash lemon juice & floral bitters. Garnish w mint & preserved lemon
#cocktail #recipe Mint Lemon Julep: 2 parts whiskey, 1 lemon juice, 1 mint simple syrup, 1 water. Dashes orange flower water and bitters. Fun fact: the English word julep comes from the Arabic (and before that, Persian) word for rosewater - hence the flower water in this Middle East meets mid-South recipe. Brunch Salad, Mint Simple Syrup, Spring Brunch, Water Flowers, Julep, Food Photo
#cocktail #recipe Mint Lemon Julep: 2 parts whiskey, 1 lemon juice, 1 mint simple syrup, 1 water. Dashes orange flower water and bitters. Fun fact: the English word julep comes from the Arabic (and before that, Persian) word for rosewater - hence the flower water in this Middle East meets mid-South recipe.
moroccan g&t: make with mint simple syrup and garnish with preserved lemon Moroccan, Lemon, Pudding
moroccan g&t: make with mint simple syrup and garnish with preserved lemon
the fairuz blush, a lebanese cocktail for a hot day: equal parts fresh OJ & rosé Dry Rose Wine, Lebanese Recipes, Non Alcoholic Drinks, Beirut, Hot Days, Orange Juice, Happy Hour
the fairuz blush, a lebanese cocktail for a hot day: equal parts fresh OJ & rosé
the scarborough fair: a g&t with parsley, sage, rosemary, & thyme Rosemary, Scarborough Fair, Refreshing Drinks, Seaweed Salad, Parsley
the scarborough fair: a g&t with parsley, sage, rosemary, & thyme
diy bitters to spice up your cocktails Cocktail Bitters, Spice Things Up, Lush, Brighten, Barware
diy bitters to spice up your cocktails
Scotch Sour: juice of 1 large/3 small lemons, 2 oz scotch, dash bitters, 2 oz ginger honey syrup (1:1 honey & water with 10 shakes of powdered ginger, dissolved over heat). Serve on the rocks. Lots of rocks. Honey Water, Ginger And Honey, Scotch, Sour, Juice
Scotch Sour: juice of 1 large/3 small lemons, 2 oz scotch, dash bitters, 2 oz ginger honey syrup (1:1 honey & water with 10 shakes of powdered ginger, dissolved over heat). Serve on the rocks. Lots of rocks.
Spring on the Nile: strawberry, bourbon, tonic, bitters Nile, Tonic, Strawberry
Spring on the Nile: strawberry, bourbon, tonic, bitters
The Cairo Grena-beer: Stella & Pomegranate Juice. Beware of foam. الرمان هو الحال Beer Serving, Lager Beer, Ketchup Bottle, Stella, Condiments
The Cairo Grena-beer: Stella & Pomegranate Juice. Beware of foam. الرمان هو الحال
The Cairo in February: 1oz vodka, 1oz rosé, 2oz peach juice, dash bitters, top with tonic water. Peach Juice, Tonic Water, Pint Glass, February
The Cairo in February: 1oz vodka, 1oz rosé, 2oz peach juice, dash bitters, top with tonic water.
Strawberry juice & Stella at sunset: the easiest #Cairo drink there is. Strawberry Juice, Egypt
Strawberry juice & Stella at sunset: the easiest #Cairo drink there is.