Building a sun-powered food dehydrator is a great alternative to an electric dehydrator. You can make your own delicious dried fruits, vegetables and herbs! http://www.ehow.com/how_2310039_build-dehydrator.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage
Root-cellaring is a saving technique for ordinary winter storage of fresh, raw, whole vegetables and fruits that have not been processed to increase their keeping quality. The root cellar is a way to hold these foods for several months after their normal harvest in a cold, rather moist environment that does not allow them to freeze or to complete their natural cycle to decomposition in the fall.
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