Jamaican Beef Patties - Jehan Can Cook
As a Guyanese I felt the need to share with my readers a new cookbook written by a fellow Guyanese Cynthia Nelson. She’s written for many publications such as Caribbean Belle magazine and About.com as…
Grilled Turkish Kofta Kebabs I Panning The Globe
Grilled Turkish Kofta Kebabs - delicious ground lamb or beef mixed with Turkish spices, served with fresh vegetables, pita, and garlicky yogurt sauce
Persian-Spiced Lamb Shanks Recipe - NYT Cooking [meaty lamb shanks, cinnamon, nutmeg, cardamom, dried rosebuds (optional), turmeric, saffron, lime juice, rosewater, ground dried lime or the zest of 1 fresh lime, orange zest, bay leaves + parsley and mint for garnish]
NYC Halal Truck Lamb Platter — Cooking with Cocktail Rings
This lamb platter is based on the middle-eastern/ American food served at The Halal Guys food trucks in New York City. In my recipe, tender seasoned ground lamb is served with turmeric rice and topped with lettuce, tomato, spiced Greek yogurt sauce, hot sauce and pita bread.
Lamb Gyros With Tzatziki Sauce | The Best Gyros Recipe!
Lamb Gyros with tzatziki sauce recipe. | Easy to follow steps for cooking the lamb gyro meat. Come get a taste of one of my most favorite dishes!
Lamb, Balsamic & Sundried Tomato Meat Loaf
Whether you use lamb or substitute it with beef, this recipe is a refreshing take on the usual, with sweet sundried tomatoes balanced out by heady rosemary. Serve it with couscous for a real Mediterranean feast.
Roast Leg of Lamb
This roast leg of lamb recipe is made with garlic, lemon, olive oil, and bone-in lamb. An easy entree for Easter or Passover with a short cooking time.
Slow Cooker Roast Lamb Leg
Recipe video above. The easiest, most succulent roast lamb you'll ever have! This is not the carving sort of lamb, you can just tear the meat off using tongs.
Mediterranean Spiced Roasted Leg of Lamb with a Yogurt Mint Feta Sauce - Chez CateyLou
A boneless leg of lamb is crusted with Mediterranean herbs and roasted in the oven. The result is a delicious meal that is impressive and surprisingly easy to make!
Rosemary-Garlic Roast Leg of Lamb with Red Potatoes - Recipe - FineCooking
An overnight rest allows the Provençal blend of herbs and garlic that dot this leg of lamb to infuse the meat. Arranging the potatoes cut side down in a single…