Traditional Greek Pita Bread-5 1 cup hot water, but not boiling 2 teaspoons active dry or instant yeast 2 1/2 - 3 cups all-purpose flour 2 teaspoons salt 1 tablespoon olive oil

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Gyros 1 lb ground beef 1 lb ground lamb (optional, you can use all ground beef if you're weirded out by lamb) (optional) 1/2 cup breadcrumbs 2 garlic cloves, finely minced 3 teaspoons oregano 2 teaspoons onion powder 2 teaspoons salt 1 teaspoon pepper

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