These easy vegan apple raisin cinnamon rolls are tender, not too sweet, and are bursting with flavour. They're the perfect companion for a cup of tea.

These easy vegan apple raisin cinnamon rolls are tender, not too sweet, and are bursting with flavour. They're the perfect companion for a cup of tea.

Probiotics Guide: Probiotic Benefits, Foods and Supplements http://www.draxe.com #probiotics #benefits #holistic

Probiotics Guide: Probiotic Benefits, Foods and Supplements http://www.draxe.com #probiotics #benefits #holistic

Keto (LCHF / Low Carb) Diet Garlic Salad Dressing Hey everyone. I’ve modified the garlic salad dressing from Health starts in the kitchen so it fits the KETO diet (LCHF / Low Carb) better. [recipe]

Keto (LCHF / Low Carb) Diet Garlic Salad Dressing Hey everyone. I’ve modified the garlic salad dressing from Health starts in the kitchen so it fits the KETO diet (LCHF / Low Carb) better. [recipe]

Amish White Bread Step by Step photo tutorial 6 simple ingredient and you have your own homemade bread!

Amish White Bread Step by Step photo tutorial 6 simple ingredient and you have your own homemade bread!

Skinny Oatmeal Brown Sugar Muffins - No oil, butter, or dairy, and just 1/4 cup brown sugar in the entire batch! Healthy, skinny AND yummy!!

Skinny Oatmeal Brown Sugar Muffins - No oil, butter, or dairy, and just 1/4 cup brown sugar in the entire batch! Healthy, skinny AND yummy!!

This Sweet Mung Bean and Sago Soup is a Chinese dessert with a Southeast Asian touch. Pandan leaves, sago, and coconut milk make it even more flavorful. | RotiNRice.com

This Sweet Mung Bean and Sago Soup is a Chinese dessert with a Southeast Asian touch. Pandan leaves, sago, and coconut milk make it even more flavorful. | RotiNRice.com

Soft-baked, chewy, healthy oatmeal cookies made from whole wheat flour, oats, honey and a touch of maple syrup. Only 30 minutes to chill and you’ll have oatmeal cookies that taste like the real deal!

Soft-baked, chewy, healthy oatmeal cookies made from whole wheat flour, oats, honey and a touch of maple syrup. Only 30 minutes to chill and you’ll have oatmeal cookies that taste like the real deal!

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