This summer, go bananas with a Captain Morgan LocoNut cocktail recipe perfect for poolside. Combine 1 oz Captain Morgan LocoNut, 0.5 oz Captain Morgan Original Spiced Rum, 0.5 oz banana liqueur, and 0.5 freshly peeled banana into a blender. Add ice to above the liquid and blend until smooth. Serve in a tall glass, garnish with cinnamon, and remember–there's always Captain Morgan in the Banana Stand.
Our version of the Disneyland Dole Whips! So delicious, they taste just like the real thing! 16 ounces frozen pineapple ( I used Dole Pineapple chunks frozen ) 4 cups vanilla ice cream 1 teaspoon lime juice 1 teaspoon lemon juice 12 ounces pineapple juice