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desserts


desserts

  • 92 Pins

Strawberry Cheesecake Salad - My Honeys Place

Melt in Your Mouth Shortbread Cookies - My Honeys Place

Insanely Delicious Turtle Cookies - My Honeys Place

Mini Pumpkin Pies | 10 Best Pumpkin Recipes | Camille Styles

angel_pillow_cookies

Coconut Lemon Loaf with Coconut-Lemon Glaze

Buttermilk Blueberry Breakfast Cake

Moonmelon (scientifically knows as asidus). This fruit grows in some parts of Japan and is known for its vibrant blue colour. This fruit's party trick is that it can switch flavours after you eat it. Everything sour will taste sweet, everything salty will taste bitter, and it gives water a strong orange-like taste! Bucket list fruit!

Red Velvet Cream Cheese Cupcakes

Unopened can of condensed milk + 8 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best cararmel I've ever had, let alone made! It's so easy! Need to try this!

Fried Honey Banana... seriously been eating this like every night for my dessert and in love. only honey, banana and cinnamon and ALL good for you. Theyre amazing crispy goodness by themselves, or give a nice upgrade sprinkled over french toast or a peanut butter banana sandwich

Sculptable Frosting. Can be shaped like fondant, but with the taste of buttercream icing.

Rainbow Fondant Cupcake

Birthday Cake Chocolate Chip Cookies! So much better than cake!

Homemade Funnel Cakes

Reeses Rice Krispies Treats

  • Ashley Wilson
    Ashley Wilson

    Made these Saturday night and couldn't keep my hands off them!! Sooo good!!! :))

The Best Banana Bread

Nutella Gooey Butter Cake - recipe at TidyMom.net

Gooey Upside down German Chocolate Cake at TidyMom.net

I1/4 cup sugar, 1/2 teaspoon of food coloring, baking sheet and 10 mins in oven to make edible glitter....Christmas cookies

Pumpkin Cheesecake Muffins.... Hil I want to try these... will you make some for your sister?

THE Chocolate Cola cake

Marshmallow Cream Cheese Frosting. This recipe is a keeper. It is certainly the easiest one Ive made. There is no butter, there is no powdered sugar mess, and there are just three ingredients. Oh, and it is not overly sweet!