Get Cookin'

Got your first place and want to learn how to cook? Check out our selection of cookbooks at the UGL! They're sure to satisfy any craving.


Get Cookin'

  • 49 Pins

Essentials of Southern Cooking by Dmaon Lee Fowler

Pinned from
vufind.carli.illinois.edu

Sausage!: How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More by Johan Åkerberg & Jesper Lindberg

Pinned from
vufind.carli.illinois.edu

Spice Kitchen, From Ganges to Goa: Fresh Indian Cuisine to Make at Home by Ragini Dey

Pinned from
vufind.carli.illinois.edu

The Cheesy Vegan: More Than 125 Plant-Based Recipes for Indulging in the World's Ultimate Comfort Food by John Schlimm

Pinned from
vufind.carli.illinois.edu

One-Dish Vegan: More Than 150 Soul-Satisfying Recipes for Easy and Delicious One-Bowl and One-Plate Dinners By Robin Robertson

Pinned from
vufind.carli.illinois.edu

The Texas Holiday Cookbook by Dotty Griffith

Pinned from
vufind.carli.illinois.edu

The New Midwestern Table: 200 Heartland Recipes by Amy Thielen

Pinned from
vufind.carli.illinois.edu

Eva's Kitchen / Eva Longoria

Pinned from
vufind.carli.illinois.edu

How to be a Domestic Goddess / Nigella Lawson

Pinned from
vufind.carli.illinois.edu

The Gourmet Vegetarian Slow Cooker / Lynn Alley

Pinned from
vufind.carli.illinois.edu

Jamie's America / Jamie Oliver

Pinned from
vufind.carli.illinois.edu

Cooking the South American Way by Helga Parnell

Pinned from
vufind.carli.illinois.edu

Gluten-Free Girl Every Day by Shauna James Ahern

Pinned from
vufind.carli.illinois.edu

The Clueless Vegetarian : a Cookbook for the Aspiring Vegetarian by Evelyn Raab

Pinned from
vufind.carli.illinois.edu

The Little Paris Kitchen: 120 Simple but Classic French Recipes by Rachel Khoo

Pinned from
vufind.carli.illinois.edu

Cooking with Jane Austen by Kirstin Olsen

Pinned from
vufind.carli.illinois.edu

La cuisine: Everyday French Home Cooking, 1,000 Simple Recipes by Francoise Bernard

Pinned from
vufind.carli.illinois.edu

The Hakka Cookbook: Chinese Soul Food from Around the World by Linda Lau Anusasananan

Pinned from
vufind.carli.illinois.edu

The Cultural Revolution Cookbook : Simple, Healthy Recipes from China's Countryside by Sasha Gong

Pinned from
vufind.carli.illinois.edu

Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine by Nawal Nasrallah

Pinned from
vufind.carli.illinois.edu

Rachel's Irish Family Food : 120 classic recipes from my home to yours, Rachel Allen

Pinned from
vufind.carli.illinois.edu

The Cuban Kitchen, Raquel Rábade Roque

Pinned from
vufind.carli.illinois.edu

A Feast for All Seasons, Andrew George and Robert Gairns

Pinned from
vufind.carli.illinois.edu

Traditional Swedish Cooking, Caroline Hofberg

Pinned from
vufind.carli.illinois.edu

Vintage Cocktails, Amanda Hallay

Pinned from
vufind.carli.illinois.edu