Roasted Pepper and Mozzarella Bites

Roasted Pepper and Mozzarella Bites

14 Warm-Weather Party Appetizers : Decorating : Home & Garden Television roasted pepper and mozzarella balls

egg and spinach quiche cups - 75 cals each.

Egg and Spinach Quiche Cups 10 ounces frozen chopped spinach cup egg whites cup shredded fat free cheese cup red bell pepper, chopped cup onion, chopped fine hot sauce May then be frozen if desired. Makes six muffin cups, 75 Calories each

pizza rolls

Easy Pepperoni Pizza Balls cans Pillsbury Buttermilk Biscuits biscuits per can) 56 pepperoni slices Block of cheese (I use Colby & Monterey Jack) 1 beaten egg Parmesan Italian seasoning Garlic powder 1 jar pizza sauce


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Pepperoni, string cheese, rolled up in crescent rolls; dip in pizza sauce! Pretty genius.

Crescent Pepperoni Roll-Ups 1 can refrig. crescent rolls 40 slices pepperoni 4 pieces of mozz. string cheese, cut in half garlic powder pizza sauce Preheat oven to bake min. Serve with a side of warm pizza sauce.

pepperoni cheese stick rollups

Pepperoni Cheese Stick Roll Ups

Pepperoni String Cheese Roll Ups. >> For mine I just put marinara on the crescent roll, layer on some pepperoni, then put of the cheese stick in then roll it up! We eat these so often and they are great for parties!

Second Chance to Dream: Back to School Sandwich-less Lunch Ideas

Back to School Sandwich-less Lunch Ideas

Cupcake Pizzas-better than pizza bites! Pillsbury Refrigerated Pizza Dough Pizza Sauce Shredded Cheese Pepperoni Cupcake Tin (I used a muffin tin so the pizzas were bigger) - easy and fun for kids to make themselves!

Pizza crescent rolls! These are great!!! I made these last night, 1/2 a cheese stick, two slices of pepperoni, one crescent roll.   160 calories, 8grams protein, 10 grams fat.  Great with some marinara sauce, GREAT in the kids' lunch box. No mess!  Make sure you fold up the sides/ends so the cheese doesn't leak out.  Grace & David loved them!

Crescent Pepperoni Roll-Ups

Crescent Pepperoni Roll-Ups -Crescents, pepperoni, string cheese; roll up, sprinkle w/garlic powder, bake min. Serve w/pizza sauce. I 'd put the pizza sauce on the crescents.

Simple! String cheese chopped into bite size pieces, dipped in milk and bread crumbs, baked at 425 for 8-10 minutes- serve with marinara sauce. YUM

Baked Mozzarella Bites

String cheese chopped into bite size pieces, dipped in milk and bread crumbs, baked at 425 for minutes- serve with marinara sauce! These were pretty tasty - I used Italian bread crumbs and plain

I made these for Edens birthday party and they went really really fast! So good!

Pepperoni Rolls

PEPPERONI ROLLS: so easy to make. All you need is some frozen bread dough, pepperoni, mozzarella, Parmesan cheese, olive oil and some Italian herbs. I used a little pizza sauce too! Probably won't use the pepperoni

Pepperoni Rolls: Great Idea for a quick and easy supper - Click image to find more Food & Drink Pinterest pins

a quick weeknight dinner *Have made this several times. Super easy and yummy. I made a few at a time. It's a great meal to have on hand. Uses frozen bread dough that has been thawed, risen, and rolled out. Bake at 375 degrees for approx. 15 to 25 minutes

Drinks  Pizza Cupcakes – How Cool is That?  Sep 9, 2012 in For Kids, Pastries Tags: Cupcakes, Pizza	  Large Format

Pizza Cupcakes – How Cool is That?

Pizza Cupcakes Easy to make but next time use less bread or smaller buns. Too much bread vs. cheese and marinara

Pizza Hut cheese bread recipe!! for those nights when you want to have homemade pizza

Pizza Hut-style Cheese Bread

at home "pizza hut cheesy bread".I love cheesy bread sticks!

Meatball & Mozzarella-Stuffed Biscuits (dip in marinara) - note: separate biscuits into halves & cut meatballs in half; cut string cheese into 20 small pieces. Place meatball half cut-side-up then place cheese on top of that, then fold biscuit around. Season with garlic, parmesan, oregano, basil, salt & pepper before baking.

Cheesy Meatball Biscuit Bombs

Meatball Stuffed Biscuits ~ Serve with a side of warm marinara. I'd just leave the meatball (appetizer size) whole and use the whole biscuit too.

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