How to Cook Rice on the Stove: I've used these instructions every time I make rice. It comes out delicious every time. I'm sure at some point it will stick but until then I will continue to refer to this website.
How To Cook Rice on the Stove Cooking Lessons from The Kitchn
Basic red beans and rice recipes are ubiquitous in many cuisines for a reason: kidney beans soak up a ton of flavor and, when served over rice, will keep you full for hours. While some cooks use ham or sausage, this Puerto Rican-inspired meal uses bacon lardons. Slideshow: More Canned Bean Recipes
Quick & Easy Baked Beans My edits - I used fairly plain canned beans and mostly drained them. Added a bit more brown sugar than the recipe called for (since I wasn't using the brand "Bush"). Spicy brown mustard. Didn't have Worcestershire or liquid smoke. Add some Guinness or other stout. Voila! Oh, and every ingredient to taste. Microwave time was *way* more than ten minutes.