There’s more to see...
Sign up to see the rest of what's here!

food porn


food porn

  • 624 Pins

Baked Buttermilk Donuts with Fresh Starwvberry Glaze. Crazy good and super simple.

Baked Buttermilk Donuts with Fresh Strawberry Glaze

thecafesucrefarine.com

Matcha Green Tea & Black Sesame Pudding Spheres.

Dairy-Free Matcha Green Tea & Black Sesame Pudding Spheres - Dine X Design

dinexdesign.com

matcha brownies | what's cooking good looking

matcha brownies (gf+df)

whatscookinggoodlooking.com

Grilled Lemon-Basil Tofu Burgers | Lorrie Hulston Corvin | Cooking Light | August 2006 | Marinated tofu slices acquire a golden crust when grilled; the olive-garlic mayonnaise on the sandwich adds a Mediterranean flavor. Serve with grilled asparagus. | Via: myrecipes.com

Grilled Lemon-Basil Tofu Burgers | MyRecipes.com

myrecipes.com

Learn to make a mix of spices, yeast, salt and sugar for a complex and addictive blend that is salty, smoky and packs just the right amount of heat.

Shane Lyons's

tastingtable.com

Rigatoni with lemon-chile pesto and grated egg. The butter (yep, a whole stick) mellows the tart lemon sauce and is key to the finished texture.

Rigatoni with Lemon-Chile Pesto and Grated Egg Recipe - Bon Appétit

bonappetit.com

Skip a step when making mac and cheese by not precooking the pasta. Instead, mix the dried pasta with a thinner-than-usual bèchamel sauce, then top with panko.

No-Boil Mac and Cheese Recipe - Bon Appétit

bonappetit.com

You can use the leftover pesto to serve over vegetables or fish, or spread on sandwiches.

Ligurian Pesto with Spaghetti Recipe - Bon Appétit

bonappetit.com

These hot pepper rice noodles come together fast than your favorite Thai place can deliver, guaranteed.

Hot Pepper Noodles Recipe - Bon Appétit

bonappetit.com

You just need 6 ingredients and 1 jar to make this lemon salad dressing.

12 Salad Dressings You Should Definitely Make Yourself

brit.co

Spiced Eggplant and Buffalo Mozzarella Salad via Sunday Supers

Pin by Sunday Suppers on r e c i p e s | Pinterest

pinterest.com

BBQ Brisket tips from Austin Texas' Aaron Franklin Barbque. So good it has a cult following! I have an inexpensive ($80) electric smoker from home depot and you can get wood chips at Walmart, kroger, etc.. I recommend hickory and apple wood and I prefer the larger chunks of wood to the chips. All it takes is time.

Crimes Against BBQ Brisket with Austin’s Aaron Franklin

foodandwine.com

Another great idea for all the eggplant I get in my CSA box: Grilled Eggplant with Garlic-Cumin Vinaigrette, Feta & Herbs

Grilled Eggplant with Garlic-Cumin Vinaigrette, Feta & Herbs

recipe.com

Crispy Roasted Mustard Potatoes

Roasted Mustard Potatoes

cinnamonspiceandeverythingnice.com

Dorie Greenspan's Custardy Apple Squares recipe: You probably have the ingredients on-hand. #food52

Dorie Greenspan's Custardy Apple Squares recipe on Food52.com

food52.com

Habanero chiles are incredibly spicy but their naturally fruity flavor is delicious with the orange juice in this salsa.

Habanero Salsa Recipe

foodandwine.com

From his Pepto-pink truck, Joe Kim of the Flying Pig sells French-Asian tacos and sliders all around L.A., playfully combining ingredients like the fried tofu and peanuts here.

Crunchy Tofu Tacos Recipe

foodandwine.com

Horseradish-Cheddar Cheese Ball Recipe - Bon Appétit

bonappetit.com

caramelized onion and shallot dip. adding a ton of garlic!

Caramelized Onion and Shallot Dip Recipe - Bon Appétit

bonappetit.com

French onion soup mix combined with sour cream is the quintessential '70s dip. This luxurious upgrade eschews the powdered stuff in favor of crunchy fried scallions. Replacing the sour cream with the Lebanese cheese lebneh creates a dip that's fairly low in fat; substituting nonfat fromage blanc or drained Greek yogurt would make the dip more virtuous yet.

Fried Scallion Dip with Lebneh Recipe

foodandwine.com

Mash this garlic confit in butter and spread it on bread or slip it under chicken skin before roasting. Use fresh summer garlic which is especially sweet and juicy.

Garlic Confit Recipe

foodandwine.com

This Fried Chili Paste is the perfect accompaniment to your noodles and rice dishes. It is a versatile condiment to have in hand and is very easy to prepare.

How to Use an Overload of Red Cabbage + Tahini Cabbage Slaw. Make the most out of your red cabbage with a vibrant, addictive salad -- plus a million other ways to love cabbage more. via food52

Mission Chinese Food's Slaw Will Make You Believe in Cabbage

food52.com

Gorgeous black forest cake with layers of chocolate sponge cake, sour cherries, and whipped cream frosting

Recipe: Oma’s Black Forest Cake/Schwarzwälder Kirschtorte.

aprettycakemachine.com

The Scuttlebut on Food52: food52.com/... #Food52

The Scuttlebut: A Sandwich to End All Sandwiches

food52.com