Banana Cake with Fresh Banana Frosting ~ This is the real deal retro-style. A classic banana layer cake from the made in that simple old-fashioned style. This vintage frosting is made with a fresh banana, buttercream and touches of cream cheese and lemon.
Sliced banana, drizzled with honey and cinnamon; put in the oven for 10 minutes at 350 degrees. Eat over yogurt. Slice a banana, drizzle honey, sprinkle cinnamon, put in the oven for 10 minutes at 350 degrees & serve with yogurt.