Slow Cooker Creamed Corn - Skipped the canned cream corn this year and make it from scratch right in the crockpot. It’s so rich and creamy and unbelievably easy to make with just 5 ingredients! Would make a great Thanksgiving side dish!
nut flour for AP flour* Sweet Potato Gnocchi. Cook a sweet potato, remove the skin, mash, slowly add nut flour until you get the right "pasta" consistency. (Maybe - 1 c of flour per yam.) Then boil. They're done when they float to the surface.