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Hampton Creek Foods

Hampton Creek Foods introduces Beyond Eggs! A healthier and safer ingredient for egg-based food products. Featured in Popular Science. Plant based egg subsitute. | Beyond Eggs | Just Mayo | Eat The Dough ||

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Hampton Creek Foods

Hampton Creek Foods

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Hampton Creek and Other Startups Hope to Get into the Food Supply | MIT Technology Review

Hampton Creek at Tenleytown Whole Foods with ABC 7 (Washington DC) - YouTube

Next time you’re in the supermarket, you might want to check out Hampton Creek Foods' plant-based Beyond Eggs. This egg substitute is the result of tinkering with nearly 350 prototypes and studying the egg-substitution properties of 287 types of plants, according to Hampton Creek Food’s CEO Josh Tetrick.

Jane Velez Mitchell Segment: Hampton Creek Founder & CEO, Josh Tetrick, speaks on "Issues with Jane Velez-Mitchell.". R & D backed by Bill Gates, "Future of Food".

It begins. Food should taste awesome. And, yep, even help create a healthier & more humane world. #justmayo launches @hcfoods follow on twitter & instagram!

Twitter / hamptoncreek: It begins. Food should taste ...

Video: Egg Substitutes From Plants, Not Laid By Chickens 9/12/13 (broken video but article is great!)

'Artificial egg' made from PLANTS set to revolutionize cooking goes on sale at Whole Foods - 9/11/13

Beyond Eggs: A Profile of Hampton Creek Foods 7/28/13

The 3 Companies That Bill Gates Thinks Are Shaping The Future Of Food 3/25/13

TED Talk: Josh Tetrick - The Future of Food

'Take the animal out of the equation' - Josh Tetrick, Founder of Hampton Creek's Beyond Eggs

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'The Credible Egg' (short documentary about Hampton Creek) The industrialization of food inspires an unexpected alliance between technology and nature 7-2013

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You Can't Tell That This New, Cheap Egg Substitute Is Made From Plants 3/1/13

One Founder’s Quest to Eliminate Eggs from Food Supply Chains 7/22/13

Interview: COK Talks with Josh Tetrick about Beyond Eggs 7/2/13

Bay Area company reinvents the egg 7/25/13

Why Bill Gates Is Investing In Chicken-Less Eggs 6/13/13

Josh Tetrick is the CEO of Hampton Creek Foods for Beyond Eggs, producers of a new plant-based egg product that seeks to transform the egg industry by delivering a mainstream product that exceeds expectations of taste, texture and versatility, making it a superior product in many ways than the chicken egg it seeks to replace.

Startups Blend Tree Sap With Cash to Create Healthy Faux Eggs 1/24/13

PopSci Q: The Quest For The Egg-Free Egg 9/5/12

The Future of Eggs, and Beyond (Videos) 3/27/13

Beyond Eggs: sustainable and cruelty-free 3/2/13

How do you make eggs out of plants? (And why?) 4/7/13

Hampton Creek Foods: Egging on an Industry

Khosla-Backed Hampton Creek Foods Launches Beyond Eggs, A Genuinely Convincing Egg Replacer 2/13/13