Dominique Ansel’s hybrid pastry—a cross between a flaky croissant and a doughnut—debuted in 2013 and quickly became the Next Big Food Thing, inspiring crowds to queue for hours to sample the snack. (They still do, more than a year later.) But while Ansel’s creation is tasty, it doesn’t live up to the hype—and it’s certainly not worth planning an entire day around.

10 Common Mistakes Travelers Make in NYC

This baklava is flaky, crisp, tender and I love that it’s not overly sweet. No store-bought baklava can touch this! @natashaskitchen

Baklava Recipe, Honey Baklava, How to Make Best Baklava

This delicious S'mores layered cake uses Hershey's Chocolate frosting, Hershey bars, crumbled graham crackers, and with a toasted marshmallow topping! Perfect dessert S'mores cake recipe you HAVE to save and try!

S'mores Cake Recipe - PinkWhen


Piña Colada Bars | The Recipe Critic

No Bake Banana Split Tiramisu Cake makes the perfect easy summer dessert!!

No Bake Banana Split Tiramisu Cake

Polvorones take their name from the Spanish word polvo which translates to powder. They were introduced to Mexico by Spanish settlers. #dessert #cookie #Mexico #196flavors

Polvorones - Authentic Mexican Recipe | 196 flavors

Simple Vegan Chocolate Truffles made with Dark Chocolate, Coconut Cream, Maple Syrup Sea Salt, Espresso and Vanilla Bean. Easy to make, decadent, yum. #vegan #chocolate #simple #recipes #vegandesserts #chocolatetruffles

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Gingerbread Cream Pie...The crazy thing about this Gingerbread Cream Pie is that it actually tastes like a soft and sweet gingerbread cookie in pie form. Yum!!

Gingerbread Cream Pie

These are the most incredible and easy brownies! Everyone asks for this recipe :D.

Lunch Lady Brownies

#FNMag's Banana Split Pie

Easy Summer Pies : Food Network

Ice Cream Bombe: This classic bombe shape is created by layering mango and raspberry sorbet plus strawberry ice cream in a bowl and then freezing the dessert until it sets.

Ice Cream Bombe : Ina Garten : Food Network

Bacon, Bourbon and Hazelnut Cinnamon Buns - Tips: The brown butter can be made far in advance and kept refrigerated for several weeks. And if you have leftover bacon from breakfast; just chop that into small pieces (you'll want 3/4 cup) and use it instead of cooking bacon as directed in the recipe.

Bacon, Bourbon and Hazelnut Cinnamon Buns Recipe : Food Network

Pralines & Cream Fudge |

Pralines & Cream Fudge - Something Swanky

This creamy fruit salad is full of banana split toppings. It is seriously amazing!

Banana Split Fluff Salad

Very Berry Muffins-- use this basic muffin recipe to make dozens of other muffin flavors too!

Master Muffin Mix. - Sallys Baking Addiction

Strawberry Shortcake Cheesecake - shortcake topped with strawberries, no bake vanilla cheesecake and whipped cream! @driscollsberry #StrawShortcake

Strawberry Shortcake Cheesecake - Life Love and Sugar

Pistachio Fudge... make a couple of flavors. double batches in a 9x13 pan would yield 48 1-1/2 in squares or (w/the 1/2 ends cut up for samples.) pkg individually

The Craftinomicon: Friday Food Craft: Pistachio Fudge

CROWD PLEASING cake! Toffee Pecan Caramel Pound Cake - Moist cake bursting with sweet toffee bits, crunchy pecans and rich creamy caramel in every bite! AMAZING!

Toffee Pecan Caramel Pound Cake


Breakfast and Brunch Recipes

Yogurt- and Chia-Covered Frozen Grapes

71 Snacks to Satisfy Hunger, All Under 150 Calories

Chocolate-Mousse-Filled Strawberries

71 Snacks to Satisfy Hunger, All Under 150 Calories

Chocolate Chip Pumpkin Pie Protein Balls

Black Bean Brownie Bites

Banana smoothie muffins

45 Snacks to Satisfy Hunger, All Under 150 Calories

Simple and delicious! A frozen hot chocolate ice-cream pie with an oreo crust, mini marshmallows, and swirls of marshmallows mixed throughout.

Frozen Hot Chocolate Cheesecake