Sour dough starter recipe and adorable printable label. I've been looking for a good sourdough starter recipe.used to make sourdough pancakes years ago, and can't find my recipe. Sourdough starters get better with age.
I've had the same sourdough starter growing and being used for decades. Use it whenever you make breads, muffins, pancakes and cakes. Adding a rich flavor, it will be your personal "Claim to Fame"! here's how to get it started.
Poolish (Starter for Dough) has become our favorite starter in the bakery. We enjoy using it because it gives our bread a moist, open-holed crumb, a chewy texture, and a sweet, pleasant flavor of fermentation without any sourness. (not sour dough)