Sour Cream Chicken Enchiladas recipe. This is my FAVORITE recipe! Whenever I make this people rave about how delicious it is and beg me for the recipe. Your life will never be the same after eating these ;)
Covered in an easy Homemade Tomatillo Salsa Verde, these baked Mexican Salsa Verde Chicken Enchiladas are great for dinner and make tasty leftovers that everyone will be excited to eat. It's one of my favorite recipes and is also gluten free!
These Green Chile Chicken Enchiladas use shredded rotisserie chicken, white beans, corn and plenty of Pepper Jack cheese then are smothered in a green salsa verde. Super easy to put together and are great to freeze for later. via @keviniscooking