A crispy treat with a briny, sweet surprise hidden inside- these Fried Olives with Garlic Aioli are the perfect finger food for your next gathering. Growing up I hated cucumbers. Turns out 30 years later, still totally loathe them. That probably explains there almost total absence on this blog. I[Read more]
Roasted Red Potatoe Slices 3-red potatoes sliced thinly, 1-tablespoon of olive oil, 1-tsp of Italian seasoning, and 1-tsp of sea salt. Spread slices evenly on baking sheet and bake at 400* for 20 mins. Around 5 mins left, sprinkle parmesan cheese on top and bake for remainder of time. So yummy!
Soft Batch Chocolate Chip Cookies! Pure Nirvana! Delectable, insane, buttery, rich, thick, soft-batch chocolate chip cookies are pure "Nirvana". You won't want to miss out on these! via @https://www.pinterest.com/BaknChocolaTess/
In this Cabbage & Noodles recipe, simple pantry ingredients create a comforting dish in just minutes. Tender sweet cabbage, fluffy egg noodles and deliciously browned sausage are tossed with butter, salt & pepper. A perfectly comforting meal that your whole family will love!