Spread your crescent roll dough with brown sugar, apple pie spice, and chopped pecans. Place an apple slice dipped in melted butter at the wide end of the dough and roll the dough tightly around the apple. Bake until golden brown. Top with Nutella for a delicious bite!
Salted Chocolate Caramel Pretzel Bark. These are one of the yummiest treats I have ever eaten! Really easy, too! I used dark chocolate chips (and be sure to use UNsalted butter, like it says, as with the added sea salt, it's perfect)!