It's easy to have a love affair with creamy, classic homemade eggnog - Whip up a batch to fall in love yourself. This recipe calls for the use of raw eggs so be careful to get the freshest ones possible.
Homemade Eggnog 4 cups milk 2 cups half-and-half cream cup coconut sugar 8 large egg yolks, lightly beaten 1 teaspoon grated nutmeg 2 teaspoons vanilla extract
📌 Bring to to Pasteurize 📌 Make your own COOKED eggnog! Enjoy your eggnog without worrying about uncooked eggs!