Cracking Cooking

Collection by Bedford Borough and Central Bedfordshire Libraries • Last updated 5 days ago

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A selection of great recent cookbooks from our stock.

Bedford Borough and Central Bedfordshire Libraries
With this ingenious new way to introduce solid food to your baby, you'll cook a single meal and eat it together as a family where baby will learn how to eat from watching you. Each recipe is quick to prepare and easy to adapt for different ages and dietary requirements Clean Cooking, Baby Food Recipes, New Recipes, Simple Recipes, Introducing Solids, Fussy Eaters, How To Make Light, Everyday Food, Main Meals

What Mummy Makes

With this ingenious new way to introduce solid food to your baby, you'll cook a single meal and eat it together as a family where baby will learn how to eat from watching you. Each recipe is quick to prepare and easy to adapt for different ages and dietary requirements

A delicious and delightful combination of recipes intertwined with narrative essays about food, all written in Nigella's engaging and insightful prose

Cook, Eat, Repeat

A delicious and delightful combination of recipes intertwined with narrative essays about food, all written in Nigella's engaging and insightful prose

Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients. Alongside a basic store cupboard of five essentials, salt, pepper, soy sauce, sugar and oil, you can make a feast of easy dishes using the bare minimum

Chinese Takeaway in 5

Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients. Alongside a basic store cupboard of five essentials, salt, pepper, soy sauce, sugar and oil, you can make a feast of easy dishes using the bare minimum

In this exciting new collection of over 200 simple recipes, Anna Jones limits the pans and simplifies the ingredients for all-in-one dinners that keep things fast and easy. These super varied every night recipes celebrate vegetables and deliver knock-out flavour but without taking time and energy

One Pot, Plan, Planet

In this exciting new collection of over 200 simple recipes, Anna Jones limits the pans and simplifies the ingredients for all-in-one dinners that keep things fast and easy. These super varied every night recipes celebrate vegetables and deliver knock-out flavour but without taking time and energy

In this new collection, Cyrus Todiwala serves up easy, full-flavoured recipes for everything from breakfast and brunch to simple suppers, from warming soups to veg-packed curries and daals

Simple Spice Vegetarian

In this new collection, Cyrus Todiwala serves up easy, full-flavoured recipes for everything from breakfast and brunch to simple suppers, from warming soups to veg-packed curries and daals

Treat yourself and put takeaway food back on the menu with low-calorie curries, stir-fries, pasta dishes, pizzas, as well as good-old fish and chips

Fakeaway

Treat yourself and put takeaway food back on the menu with low-calorie curries, stir-fries, pasta dishes, pizzas, as well as good-old fish and chips

Delicious, easy recipes from a Sunday Times best-selling author, perfect for creating healthy meals that feed the whole family

The Batch Lady

Delicious, easy recipes from a Sunday Times best-selling author, perfect for creating healthy meals that feed the whole family

Deliciously simple, wallet-friendly meals the whole family will love. Each recipe is full of flavour, easy to follow and ready in minutes

Feed Your Family for £20 a Week

Deliciously simple, wallet-friendly meals the whole family will love. Each recipe is full of flavour, easy to follow and ready in minutes

Discover 100 delicious, heartwarming vegetarian and vegan recipes in The Vegetarian Kitchen by Prue Leith and her niece Peta Leith, a former chef at The Ivy and lifelong vegetarian Peta, Vegetarian Cookbook, Vegetarian Recipes, Great British Menu, Prue Leith, Violet Cakes, Streusel Cake, Slow Roasted Tomatoes, Chocolate Banana Bread

Vegetarian Kitchen

Discover 100 delicious, heartwarming vegetarian and vegan recipes in The Vegetarian Kitchen by Prue Leith and her niece Peta Leith, a former chef at The Ivy and lifelong vegetarian

With sections ranging from Effortless Eating to Traditions With a Twist, Simply provides over 100 bold and exciting recipes that can be enjoyed every day of the week Great British Menu, Waitrose Food, Everyday Dishes, Yotam Ottolenghi, Cookery Books, New Cookbooks, Bbc Good Food Recipes, Middle Eastern Recipes, Bestselling Author

Simply

With sections ranging from Effortless Eating to Traditions With a Twist, Simply provides over 100 bold and exciting recipes that can be enjoyed every day of the week

Learn to bake incredible cakes, pastries, pies and puddings for every occasion with Nadiya's simple and achievable recipes Jam Roly Poly, Bake Off Winners, Nadiya Hussain, Baking Cookbooks, British Bake Off, Clotted Cream, Time To Eat, Penguin Books, Serving Dishes

Nadiya Bakes

Learn to bake incredible cakes, pastries, pies and puddings for every occasion with Nadiya's simple and achievable recipes

Raymond Blanc rediscovers a great British food heritage Library Catalog, Online Library, Great British Food, Love Letters, Lost, Author, Lettering, Activities, Cooking

The Lost Orchard

Raymond Blanc rediscovers a great British food heritage

Rachel de Thample shines a light on one of the oldest methods of preserving food, which is just as relevant today, and shows you how to produce delicious and health-boosting ferments in your own kitchen Waitrose Food, Hugh Fearnley Whittingstall, Devon Cottages, Probiotic Drinks, Clay Oven, River Cottage, Outdoor Cooking, Food To Make, Easy Meals

The River Cottage Fermentation Handbook

Rachel de Thample shines a light on one of the oldest methods of preserving food, which is just as relevant today, and shows you how to produce delicious and health-boosting ferments in your own kitchen

You’re About to Die. What Would Your Final Meal Be? This question has long troubled Jay Rayner. But why wait for death? Why not eat your ‘last meal’ now, when you can enjoy it? So, he had a simple plan. He would embark on a journey through his life in food in pursuit of the meal to end all meals The Last Wish, My Last, Sandi Toksvig, Jay Rayner, Irish Times, Fortnum And Mason, Last Supper, Shows On Netflix, Online Library

My Last Supper

You’re About to Die. What Would Your Final Meal Be? This question has long troubled Jay Rayner. But why wait for death? Why not eat your ‘last meal’ now, when you can enjoy it? So, he had a simple plan. He would embark on a journey through his life in food in pursuit of the meal to end all meals

A collection of cheering, tasty, and easy meals to make when you're low in spirits. Eating properly is one of the biggest hurdles when you're feeling low, so these recipes give you everything you need in a dish; they are inexpensive, simple, and filling so that cooking and eating a nutritious meal doesn't seem like an impossible task. Student Cookbook, Jack Monroe, Jaffa Cake, Vegetarian Cookbook, Fortnum And Mason, Create A Recipe, Cheer You Up, Bad Day, What To Make

Good Food for Bad Days

A collection of cheering, tasty, and easy meals to make when you're low in spirits. Eating properly is one of the biggest hurdles when you're feeling low, so these recipes give you everything you need in a dish; they are inexpensive, simple, and filling so that cooking and eating a nutritious meal doesn't seem like an impossible task.

Offers children more than 50 fun recipes aimed at developing their motor skills, cognitive development, self-confidence and independence Kids Meals, Easy Meals, Easy Recipes, Susan Bell, Grants For College, Cookery Books, Parents As Teachers, Too Cool For School, Your Child

Cook School

Offers children more than 50 fun recipes aimed at developing their motor skills, cognitive development, self-confidence and independence