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brunch-style portobello mushroom caps
Christmas Brunch Recipes | 4 | Taste of Home
Brunch-Style Portobello Mushrooms Recipe | Taste of Home Recipes I could eat breakfast food if it was in a mushroom like this!
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Brunch-Style Portobello Mushrooms
These 25 Freeze Ahead Breakfast recipes are not only awesome to keep in the freezer, they taste good, too!
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These 25 Freeze Ahead Breakfast recipes are not only awesome to keep in the freezer, they taste good, too! #brunch #recipe #breakfast #ideas #recipes
25 Freeze Ahead Breakfast recipes, includes breakfast cookies, skip kale smoothies
Eggs Avocado, Avocado Eggs, Breakfast Muffins, Low Carb, Recipe, Lowcarb, Paleo Breakfast, Breakfast Cupcakes, Breakfast Cups
Breakfast cupcakes. Ham, avocado, egg, and cayenne pepper. 400 for 20 mins.
ham eggs avocado breakfast muffin. Awesome paleo pizza recipe here too!
ham eggs avocado // low carb -- make a big batch for the week #prepday #induction #atkins #breakfast #recipe #brunch #recipes #morning
Ham eggs avocado -- make a big batch for the week #paleo #lowcarb
Breakfast cupcakes from the Paelolithic Crossfitter (reminds me of Thug Kitchen but healthier) ...I've been wanting to make ham & egg breakfast cups, the avocado makes it even better!
ham eggs avocado // low carb -- make a big batch for the week #prepday #induction #atkins Breakfast Cupcakes
Paleo breakfast cupcakes
paleolithic | The Paleolithic Crossfitter
Italian Sausage and Zucchini Quiche
Diabetes Breakfast, Living Online, Zucchini Quiches, Recipes Breakfast, Italian Sausages, Brunch Recipes, Diabetes Living, Diabetes Brunch, Diabetes Recipes
Healthy diabetic breakfasts
Try our delicious diabetic brunch recipes to plan a scrumptious menu that includes easy egg casseroles, sweet and flaky biscuits, impressive quiches, fun drinks, and fresh and fruity desserts. Your taste buds won't believe this brunch lineup is made up of diabetic recipes!
Italian Sausage and Zucchini Quiche/ Diabetic living brunch recipes
Favorite Diabetic Brunch Recipes | Diabetic Living Online
5 Ingredient Vegan Banana French Toast!
Vegan Life, Healthy Breakfast, Vegan Bananas French Toast, 5 Ingredients, Bakers Recipe, Breakfast Recipe, Ingredients Vegan, Bananas Breads, Minimalist Bakers
wakeuphealthy: 5 INGREDIENT VEGAN BANANA FRENCH TOAST One Bowl Vegan Banana French Toast that’s reminiscent of banana bread. Super moist, tender with a slight crisp. Perfect for quick weekday and slow weekend breakfasts. Serves: 2-3 INGREDIENTS 1 just ripe banana (~1/2 cup mashed) 1 1/4 cups unsweetened almond milk 1/2 Tbsp flaxseed 1/4 tsp cinnamon 4-5 slices hearty wheat bread (Sturdy rustic breads do best here. If using sandwich-style bread, soak it for less time) Optional: 1/2 tsp vanilla extract, 1 Tbsp almond meal for texture, maple syrup/peanut butter for topping INSTRUCTIONS Mash banana in a large shallow bowl. Add almond milk, flaxseed, cinnamon and stir. If your batter appears extremely gloppy, add more almond milk to thin it out. It should be pourable. (Vanilla is optional.) Let batter rest for 5 minutes while you preheat your griddle or skillet to medium heat. Once your surface is hot, coat generously with vegan butter or coconut oil (I used Earth Balance because I like the flavor). Dip your slices of bread into the batter and let it rest for 5-10 seconds on each side, using your fingers to make sure it’s fully submerged. Transfer immediately to griddle. An optional step is to sprinkle the freshly-dipped sides with a little almond meal for added texture. Cook for 3-4 minutes on each side or until evenly golden brown. Flip carefully using a sturdy spatula as the banana mixture can be a bit sticky if you’re not gentle. If your french toast appears to be browning too quickly or burning, turn down your griddle. Serve immediately with desired toppings. I think peanut butter and maple syrup are all you need here. NUTRITION INFORMATION Serving size: 1 slice no toppings Calories: 87 Fat: 1.6 g Carbohydrates: 15 g Sugar: 4 gSodium: 151 mg Fiber: 2.8 g Protein: 3.6 g http://minimalistbaker.com/5-ingredient-vegan-banana-french-toast/
Vegan Banana French Toast | Minimalist Baker Recipes
MEGA FLAVORFUL 5 ingredient Vegan Banana French Toast! The perfect healthy breakfast or easy brunch.
5 Ingredient Vegan Banana French Toast! Minimalist Baker
Diabetes Breakfast, Chocolate Pancakes, Food Recipes, Diabetes Food, Chocolates Pancakes, Pancakes Recipes, Cooking Diabetes, Diabetes Recipes 2014, Carb Recipes
Chocolate Pancakes | Diabetic Pancake Recipes | Diabetic Living Online
Soft Boiled Eggs for Breakfast // neverhomemaker
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da mo 172 Daily motivation (25 photos)
Breakfast recipe: Soft-boiled eggs atop sauteed spinach rosemary-salt bread
Soft Boiled Eggs for Breakfast // neverhomemaker #HealthyStart #Morning #Breakfast #Healthy #Posture6
Beautiful Pictures Of Healthy Food
soft poached eggs & spinach
Healthy Breakfast #missluxe
#paleo Moist Chocolate Zucchini Bread (nut free)
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Paleo Chocolate Zucchini Loaf | Feed the Manimals
Moist Chocolate Zucchini Bread (nut free) 4.8 from 18 reviews Print Prep time: 10 mins Cook time: 35 mins Total time: 45 mins Ingredients 1 medium zucchini, shredded (equal to 1.5 cups shredded zucchini) 2 eggs, whisked 3/4 cup sunbutter (or nutbutter if you prefer) 1/3 cup raw honey 1/4 cup cocoa powder 2 tablespoons coconut flour 1 teaspoon vanilla extract 1 teaspoon cinnamon 1/2 teaspoon baking powder 1/2 teaspoon baking soda
Moist Chocolate Zucchini Bread •1 medium zucchini (equal to 1.5 c shredded) •2 eggs •¾ c sunbutter (or nutbutter) •⅓ c honey •¼ c cocoa powder •2 Tbsp coconut flour •1 tsp vanilla •1 tsp cinnamon •½ tsp baking powder •½ tsp baking soda •pinch of salt #paleo #chocolate
single serving honey baked oatmeal | two foodies & a pup - a delicious dish sweetened with applesauce and honey
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Honey Baked Oatmeal | (single serving)1 egg white, 2 TB unsweetened applesauce, 1/4 C milk, 3-4 tsp honey, divided (creamed if you have it!), 1/3 C rolled oats (not instant), 1/4 tsp baking powder, pinch salt, 1/8 tsp cinnamon (optional) -- Preheat oven to 350F. Mix wet (reserve half the honey) & dry ingred. separately, then combine. Bake 20-25 min. Top with last of the honey. Enjoy!
Honey Baked Oatmeal (single serving)
single serving honey baked oatmeal | two foodies & a pup - a simply delicious dish sweetened with honey and applesauce (235 cal.)
Healthy Coconut Oatmeal Allrecipes.com
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35 Healthy Breakfast Recipes | Six Sisters' Stuff
Healthy Coconut Oatmeal Recipe: Oatmeal made with coconut, raisins, cranberries, walnuts. Brown rice can be used in place of oatmeal.
GRAINSTORM | Coconut-Oat Power Breakfast
Biggest Loser Recipes - Banana Oat Muffins
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banana oatmeal muffin
Biggest Loser Banana Oat Muffins. Healthy, filling, and doesn't taste like diet food!
biggest loser oatmeal pancakes. Once you try these, you will never go back.-tastes like French toast!
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Biggest Loser Oatmeal Pancakes Recipe 6 egg whites 1 cup rolled oats, dry 1 cup cottage cheese 2 teaspoons sugar 1 teaspoon cinnamon 1 teaspoon vanilla
Oatmeal cottage chees Pancakes
Biggest Loser Recipes - Biggest Loser Oatmeal Pancakes Ingredients: 6 egg whites 1 cup rolled oats, dry 1 cup cottage cheese 2 teaspoons sugar 1 teaspoon cinnamon 1 teaspoon vanilla
*** BIGGEST LOSER PANCAKES *** Biggest loser oatmeal & egg white pancakes. They say once you try these, you will never go back. tastes like French toast! Ingredients: 6 egg whites 1 cup rolled oats, dry 1 cup cottage cheese 2 teaspoons sugar 1 teaspoon cinnamon 1 teaspoon vanilla mix together in blender, pour onto a hot griddle once they start to bubble flip and cook on other side then serve
Biggest loser oatmeal pancakes ~ tastes like French toast! 6 egg whites 1 c rolled oats, dry 1 c cottage cheese 2 tsp sugar 1 tsp cinnamon 1 tsp vanilla. In a blender, blend all ingredients until smooth. Heat a griddle or large non-stick skillet over medium-low heat. Spray with non-stick cooking spray. For each pancake pour 1/4 cup of batter onto griddle. Flip when they start to bubble. Cook until golden brown. Repeat, spraying the griddle as needed. Makes about 10 pancakes.
Zucchini and Swiss Pie
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Diabetic Breakfast Casserole and Skillet Recipes | Diabetic Living Online | Zucchini and Swiss Pie
Zucchini and Swiss Pie Recipe - Use Parmesan cheese to flavor and enrich a hash brown potato crust. It's a delicious base for the vegetable custard filling. --- http://www.diabeticlivingonline.com/recipe/pies/zucchini-and-swiss-pie
Egg Breakfast Ideas
Diabetic Egg Breakfast Recipes | Diabetic Living Online
Spinach and Gruyere Cheese Quiche
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Favorite Diabetic Brunch Recipes | Diabetic Living Online
Healthified Spinach and Cheese Quiche recipe from Live Better America
Try our spinach quiche recipes, mini quiche recipes, asparagus quiche recipes and other easy quiche recipes for breakfast, brunch or dinner.
Spinach And Swiss Quiche - use better pie crust recipe made savory to make this low carb and gluten free. :) www.lowcarbist.co...
Cheesy Mushroom Casserole
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Diabetic Egg Breakfast Recipes | Diabetic Living Online
Cheesy Mushroom Casserole // A Southern breakfast favorite, hominy grits form the base for this hearty egg casserole. Team it with a freshfruit compote and bran muffins for a terrific company brunch.
Cheesy Mushroom Casserole, and a bunch of other breakfast casseroles
Pumpkin Yogurt Crunch - breakfast parfait perfect for the fall!
Food Recipes, Breakfast Parfait, Pears Honey, Healthy Breakfast, Perfect Yogurt, Brain Food, Yogurt Crunches, Pumpkin Yogurt, Pumpkin Parfait
pumpkin yogurt crunch - Brain food! Recipe from Prevention. Pumpkin, pear, honey, and walnuts meld for a tangy-sweet, crunchy flavor. Even better, this tasty mix of omega-3s and antioxidants will help your brain cells stay young. Make it: Stir 1/4 c canned pumpkin; 1/2 small pear, chopped; and 1 tsp honey into 3/4 c low-fat plain yogurt. Top with 1/2 c Kashi GoLean cereal, 1 Tbsp chopped walnuts, and remaining chopped half pair.
pumpkin yogurt crunch- healthy breakfast parfait
9 Breakfast Meal Recipes to Jump-Start Your Brain: 1. Yogurt Parfait 2. Egg Sandwich 3. Berry-Banana Smoothie 4. Cereal with Peaches and Milk 5. Homemade Muesli 6. Lox Toast 7. Breakfast Quesadilla 8. Pumpkin Yogurt Crunch 9. Berry-Banana Smoothie
A ton of 100-Calorie Snack Recipes
Snacks Recipes, Quiches Recipes, Fingers Food, Mini Quiches, Muffins Tins, Sausages Quiches, 100 Calories, Breakfast Recipes, Turkey Sausages
INGREDIENTS 8 ounces turkey breakfast sausage, removed from casing and crumbled into small pieces 1 teaspoon extra-virgin olive oil 8 ounces mushrooms, sliced 1/4 cup sliced scallions 1/4 cup shredded Swiss cheese 1 teaspoon freshly ground pepper 5 eggs 3 egg whites 1 cup 1% milk MORE HEALTHY RECIPE IDEAS 100-Calorie Finger Food Recipes Christmas Appetizer Recipes Last-Minute Holiday Recipes Protein-Packed Breakfast Recipes Low-Calorie Holiday Brunch Recipes YOU MIGHT ALSO LIKE Canadian Bacon & Scallion Mini Quiches Mini Brie & Apple Quiches Egg & Sausage Casserole Arugula & Chicken Sausage Bread Pudding Pecan & Mushroom Burgers PREPARATION Position rack in center of oven; preheat to 325°F. Coat a nonstick muffin tin generously with cooking spray (see Tip). Heat a large nonstick skillet over medium-high heat. Add sausage and cook until golden brown, 6 to 8 minutes. Transfer to a bowl to cool. Add oil to the pan. Add mushrooms and cook, stirring often, until golden brown, 5 to 7 minutes. Transfer mushrooms to the bowl with the sausage. Let cool for 5 minutes. Stir in scallions, cheese and pepper. Whisk eggs, egg whites and milk in a medium bowl. Divide the egg mixture evenly among the prepared muffin cups. Sprinkle a heaping tablespoon of the sausage mixture into each cup. Bake until the tops are just beginning to brown, 25 minutes. Let cool on a wire rack for 5 minutes. Place a rack on top of the pan, flip it over and turn the quiches out onto the rack. Turn upright and let cool completely.
Mini Mushroom and Sausage Quiches - Crustless Mini Quiche Recipes - Delish
Mini Mushroom & Sausage Quiches: These crustless mini quiches are like portable omelets. Turkey sausage and sauteed mushrooms keep them light and savory. Small and satisfying, they're also a good finger food for your next cocktail party.
Mini Mushroom & Sausage Quiches Recipe. Only 100 calories each!
A ton of 100-Calorie Snack Recipes 8 ounces turkey breakfast sausage, removed from casing and crumbled into small pieces 1 teaspoon extra-virgin olive oil 8 ounces mushrooms, sliced 1/4 cup sliced scallions 1/4 cup shredded Swiss cheese 1 teaspoon freshly ground pepper 5 eggs 3 egg whites 1 cup 1% milk More Healthy Recipe Ideas Healthy Hot Dog Recipes & Healthy Hamburger Recipes Last-Minute Holiday Recipes 100-Calorie Thanksgiving Appetizer Recipes Easy Bridal Shower Recipes Breakfast Casserole Recipes You Might Also Like Canadian Bacon & Scallion Mini Quiches Mini Brie & Apple Quiches Egg & Sausage Casserole Arugula & Chicken Sausage Bread Pudding Pecan & Mushroom Burgers Preparation 1.Position rack in center of oven; preheat to 325°F. Coat a nonstick muffin tin generously with cooking spray (see Tip). 2.Heat a large nonstick skillet over medium-high heat. Add sausage and cook until golden brown, 6 to 8 minutes. Transfer to a bowl to cool. Add oil to the pan. Add mushrooms and cook, stirring often, until golden brown, 5 to 7 minutes. Transfer mushrooms to the bowl with the sausage. Let cool for 5 minutes. Stir in scallions, cheese and pepper. 3.Whisk eggs, egg whites and milk in a medium bowl. Divide the egg mixture evenly among the prepared muffin cups. Sprinkle a heaping tablespoon of the sausage mixture into each cup. 4.Bake until the tops are just beginning to brown, 25 minutes. Let cool on a wire rack for 5 minutes. Place a rack on top of the pan, flip it over and turn the quiches out onto the rack. Turn upright and let cool completely. Tips & Notes Make Ahead Tip: Individually wrap in plastic and refrigerate for up to 3 days or freeze for up to 1 month. To reheat, remove plastic, wrap in a paper towel and microwave on High for 30 to 60 seconds. A good-quality nonstick muffin tin works best for this recipe. If you don't have one, line a regular muffin tin with foil baking cups. Nutrition Per quiche: 90 calories; 5 g fat ( 2 g sat , 1 g mono ); 105 mg cholesterol; 3 g carbohydrates; 0 g added sugars; 9 g protein; 0 g fiber; 217 mg sodium; 108 mg potassium.
1/2 cup peanut butter to 1 cup greek plain non-fat yogurt. I'm soooo addicted!!! --- Seriously one of my favorite snacks!!!! YUM!!!!
Healthy Snacks, 1 2 Cups, Peanut Butter Dips, Cups Greek, Fruit Cups, Cups Peanut, Fruit Dips, Yogurt Dips, Greek Yogurt
Peanut-Butter-Dip. 1/2 cup peanut butter. 1 cup Greek yogurt. Dip apples and bananas.
Peanut Butter Dip: 1/2 cup peanut butter & 1 cup Greek yogurt
Healthy peanut butter fruit dip: 1/2 cup peanut butter to 1 cup greek plain non-fat yogurt. (I'd use vanilla Greek yogurt because I love vanilla w PB & for a little sweetness)
Skinny Girl healthy snack option. Mix 1/2 cup peanut butter to 1 cup Greek plain non-fat yogurt for a delicious peanut butter dip.
Poached Eggs with Spinach and Walnuts | MyRecipes.com
Dinners Tonight, Acorn Squash Recipes, Easy Vegetarian, Roasted Acorn, Tonight Recipes, Cooking Lights, Walnut Recipes, Poached Eggs, Vegetarian Recipes
Roasted Acorn Squash Recipe - Cooking Light
Quick and Easy Vegetarian Recipes for Dinner Tonight recipes food-that-means-something
Phase 3 Dinner Tonight: Vegetarian | Poached Eggs with Spinach and Walnuts, served with roasted acorn squash. Skip the tiny bit of cheese at the end, and this is perfect for Phase 3.
Poached Eggs with Spinach and Walnuts Recipe (Cooking Light)
Poached Eggs with Spinach and Walnuts - Quick and Easy Vegetarian Recipes for Dinner Tonight - Cooking Light
Try these delicious apple cinnamon pancakes. It only takes a few minutes to make. Great Christmas morning breakfast!
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Caramelized apple oatmeal
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Caramelized apple oatmeal #yummy cake #Cake recipe #Cake| http://cakephotocollections.blogspot.com
Caramelized Apple Oatmeal Recipe (Portuguese Girl Cooks)
Caramelized apple oatmeal. #food #oatmeal #apples #breakfast #autumn
Caramelized apple oatmeal with steel cut oats
Carmel Apple Oatmeal.
caramelized apple #organic health #health food #healthy eating| http://how-to-be-health-guide-zita.blogspot.com
Tbsp Olives, Stuffed Portobello, Olives Oil, Olive Oils, Food, Breakfast, Recipes, Baking Eggs, Portobello Mushrooms
Stuffed Portobellos for Breakfast The ingredients: 2 portobello mushrooms, stems cut 2 large eggs 1 TBSP olive oil fresh dill, rosemary and basil, chopped salt and pepper to taste The how-to: Drizzle olive oil on portobellos and season. Place them on a greased baking sheet. Sprinkle the herbs on top. Crack open the eggs and carefully put one inside each mushroom Bake for 10-12 minutes at 300 F (150 C) ...i HAVE to do this.. my 2 fav foods!
Stuffed Portobellos Author: Ben Recipe type: Breakfast Cuisine: Mexican Ingredients ••2 portobello mushrooms, stems cut ••2 large eggs localoffersIcon ••1 TBSP olive oil ••fresh dill, rosemary and basil, chopped ••salt and pepper to taste Instructions 1.Drizzle olive oil on portobellos and season. 2.Place them on a greased baking sheet. 3.Sprinkle the herbs on top. 4.Crack open the eggs and carefully put one inside each mushroom 5.Bake for 10-12 minutes at 300° F
Baked egg stuffed portobello mushrooms: 2 portobello mushrooms, stems cut 2 large eggs 1 TBSP olive oil rosemary and basil, chopped salt and pepper to taste
Broccoli, Tomato and Basil Frittata
Eggs White, Eggs Broccoli, Frittata Recipes, Easy Diabetes Recipes, Bettern Eggs, Better N Eggs, Chicken Eggs, Recipes Yum, Slices Mushrooms
Broccoli, Tomato and Basil Frittata Recipe with egg whites via Better'n Eggs
Broccoli, Tomato and Basil Frittata - Would be good to add sliced mushrooms also.
AllWhites and Better'n Eggs: Broccoli, Tomato and Basil Frittata Recipe
Click the link to know about some #easy #diabetic #recipes : http://type2diabetesinsider.com/MyFavoriteDiabeticRecipes/index.html
Broccoli, Tomato and Basil Frittata Recipe from AllWhites and Bettern Eggs
TONS of healthy breakfasts!
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TONS of healthy better breakfasts! The pic above is a Strawberry Banana Bagel.
Healthy breakfast ideas: strawberries, banana, laughing cow cream cheese on a whole wheat bagel YUM!
Strawberry Banana Bagel 167 Calories 22g Carbs 6g Protein, 3g Fat Ingredients: 100% Whole Grain Bagel 1 Tbsp Sugar Free Strawberry Jelly 1 Wedge Laughing Cow Light Cream Cheese Mixed with 1 packet of Truvia 1/2 Extra Small Banana
Healthy Strawberry & Banana Bagel and loads of healthy breakfast recipes!
This is the best and most awesome breakfast cookie ever! And the best part, no flour, no sugar, and no dairy added! Ingredients- 1.5 cups of oats 2-3 super rippened bananas 1 cup of unsweetened applesauce handful of craisins to taste cinnamon Pretty much just throw everything together, mix it up pretty well, throw it on a baking sheet at 350 for about 35 minutes and then go to town! It's great and super healthy for you!