Shut the front door! Ingredients 1 bag of frozen cheese filled tortellini 1 jar of alfredo sauce ½ jar of marinara sauce ½ cup shredded mozzarella ½ cup grated Parmesan cheese Preheat the oven to 350. Cook the tortellini according to package directions. Mix with the sauce and in an baking dish. Top with mozzarella and parmesean. Bake for fifteen minutes. Then broil for five minutes.
Red Curry Chicken Stir-Fry - My go to curry recipe. This is really easy to make as long as you do all the prep work. Once prepped it goes together quickly. The only ingredient I cannot find is Kaffir Lime Leaves. They are not to be found in Pittsburgh.
Made of wheat, rice or egg, and ranging from flat and wide to thin and spindly, noodles are a benchmark of Chinese cuisine. We've gathered our best recipes – from stir-fries and soups to simply boiled and, of course, spicily dressed.
Golden Gate Chili Ribs - INGREDIENTS 1 rack spare ribs, cut in half through the bone 4 tablespoons dark soy sauce 4 tablespoons hoisin sauce 4 tablespoons honey 4 tablespoons Shaohsing rice wine or dry sherry 2 heaping tablespoons Chinese five-spice powder 2 tablespoons light soy sauce 1 Fresno chile, seeded and finely chopped, for garnish 1 scallion, green part only, finely chopped, for garnish