EASY, good-for-you pancakes, loaded with heart-healthy nuts, banana and oats, plus a whole egg – a powerhouse of nutrition. Made with only FOUR ingredients, perfect to make anytime you need to whip up a quick breakfast, and a perfect way to use up those ripe bananas.
An Italian classic, lightened up. Baking the cutlet as opposed to frying really lightens this dish up while remaining moist and full of flavor. Serve this over pasta or with a large salad to keep it on the lighter side. We all love this dish in my home, it's perfect for a weeknight yet good enough to serve to company. This is also how I bake my chicken cutlets if you want it without the cheese and sauce. Kid friendly and delicious, make this tonight!!
Heaven on a plate, these low calorie wraps are a Weight Watchers dream. Easy to make, and mouthwateringly delicious, this is one wrap recipe that you’ll want to make again and again. Ingredients 4 Flatout Light Original flatbreads 8 slices…
For two wraps (one wrap shown above): 2 slices of very thin flatbread (like Flat Out) 1 cucumber, peeled and diced 1 stalk green onion, minced 3 laughing cow cheese wedges (creamy swiss/ french onion) 5 oz plain greek yogurt 2 tsp. ranch powder 4 slices of deli quality oven roasted turkey One wrap will come out to about 300-400 calories a wrap