More ideas from BerlinSpiceMan
Fresh Ceylon Cinnamon straight from Sri Lanka!

Fresh Ceylon Cinnamon straight from Sri Lanka!

The Bojon Gourmet: Curried Roasted Eggplant with Smoked Cardamom and Coconut Milk

The Bojon Gourmet: Curried Roasted Eggplant with Smoked Cardamom and Coconut Milk vegetarian main course at indian banquet dinner party at home

Masala Tea Ingredients

The easiest most delicious drink to make. Boil with equal parts milk & black tea. Serve hot or over ice.

Garam Masala  Gear:  Mortar or Spice blender (I use a tiny food processor that works miracles)  Ingredients:  3 Tb. coriander seeds 3 Tb. cumin seeds 4 tsp. peppercorns 2 pieces dried ginger 1 Tb. green cardamom pods 3 whole star anise 2 tsp. cloves 2 cinnamon sticks 2 bay leaves 1 whole (small) nutmeg

Spice Blend Recipes : Garam Masala : Talk about amazing aromas

Bayleafs from the North of Portugal

When you’re boiling water for pasta or potatoes, throw a bay leaf in the pot. The aromatic herb adds a subtle flavour to your starches that complements almost any dish.

Saffron grown, harvested and selected from the Iranian mountains near Ghaen City, famous for its high quality Negin saffron.

Saffron grown, harvested and selected from the Iranian mountains near Ghaen City, famous for its high quality Negin saffron.

Fenugreek seeds from Moradabad, India

Fenugreek seeds are small, hard and yellowish brown. In Malaysia, the dried seeds are used mainly to flavor seafood curries and Dalcha (a hearty lamb stew with lentils).

Thai Sriracha Sea Salt

Thai Sriracha Sea Salt Weaver Weaver with Spice - an Asian Spice Shop