Beth Martin
More ideas from Beth
Move over, turkey. Stuffing could be this year’s main event! We’ll teach you the basics of how to make stuffing and make it really well.

This tried-and-true classic stuffing is the only recipe you’ll ever need. Add your favorite mix-ins -- anything from dried cranberries, chopped apples, sautéed mushrooms or toasted pecans -- to make it your own.

Roasted Red Pepper and Gouda Soup - THE GOURMET GOURMAND

Roasted Red Pepper and Gouda Soup - made with peppers from a jar. I supplemented with sautéed fresh peppers.

Roasted red pepper soup with smoked gouda.

fall approaching I decided to brush up on my soup making skills. When I am out at restaurants I love ordering homemade roasted red pepper and gouda soup, so I did some research online and foun…