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La carne picada (cerdo, ternera) - 500 g Cebollas - 1 PC. 1 diente de ajo Agua - 100 ml. Pollo cubito de caldo - 1 hr. L. Queso - 140 g Mantequilla - '30 Sal, pimienta roja y negro - al gusto. Para la masa: Leche - 125 ml. Kefir - 125 ml. levadura seca - 1 paquete (7 g) De azúcar - 1 cucharada. l. Sal - 1 hr. L. Huevo - 1 PC. De harina - 500 g El aceite vegetal - 6 cucharadas. -

La carne picada (cerdo, ternera) - 500 g Cebollas - 1 PC. 1 diente de ajo Agua - 100 ml. Pollo cubito de caldo - 1 hr. L. Queso - 140 g Mantequilla - '30 Sal, pimienta roja y negro - al gusto. Para la masa: Leche - 125 ml. Kefir - 125 ml. levadura seca - 1 paquete (7 g) De azúcar - 1 cucharada. l. Sal - 1 hr. L. Huevo - 1 PC. De harina - 500 g El aceite vegetal - 6 cucharadas. -

These soft gluten free breadsticks are a homemade version of the famous Olive Garden breadsticks. Fluffy and soft inside, with a thin, almost crispy layer outside, and covered in garlic butter.

These soft gluten free breadsticks are a homemade version of the famous Olive Garden breadsticks. Fluffy and soft inside, with a thin, almost crispy layer outside, and covered in garlic butter.

2 loaves of French Bread (I have even found wheat lately) 1 jar of pizza sauce Any toppings your family likes: Pepperoni, Canadian Bacon, green peppers, pineapple, mushrooms, olives, tomatoes, ect Motzarella Cheese- shredded

Browned-Butter Zucchini Cornbread...A savory zucchini cornbread with the rich flavor of browned butter, sharp cheddar cheese, and fresh herbs.

Browned-Butter Zucchini Cornbread...A savory zucchini cornbread with the rich flavor of browned butter, sharp cheddar cheese, and fresh herbs.