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Ranch BLT Salad  8 ounces radiatore pasta (or another type of medium-sized pasta)   1 bottle Hidden Valley® Original Ranch® Salad Dressing   1 + 1/2 cup diced tomatoes, seeds removed   1 cup cubed Swiss cheese   1/2 cup thinly sliced red onions   1 pound bacon, cooked crispy and chopped   2 cups finely chopped romaine or iceberg lettuce   coarse salt and fresh black pepper

Ranch BLT Pasta Salad

BLT but a salad! This yummy BLT ranch pasta salad is a perfect summer side dish. /BR Cinnamon Spice and Everything NIce

Whipped Cream Frosting 1- 8 oz pkg cream cheese, softened ½ c white sugar 1 t vanilla extract ½ t almond extract 2 c  heavy cream Mix cream cheese, sugar, vanilla  almond together on medium speed until smooth. While still whipping, slowly pour in heavy cream. Stop  scrape bowl a few times. Whip until the cream can hold a stiff peak.

Whipped Cream Frosting

It WON'T melt at room temperature like regular whipped cream! 1 ounce) package reduced-fat cream cheese, softened ½ cup white sugar 1 teaspoon vanilla extract ½ teaspoon almond extract 2 cups of heavy cream

Ranch BLT Pasta Salad ... sounds like a GREAT summer salad!

Ranch BLT Pasta Salad

Graham Cracker Eclair "Cake" Recipe

Graham Cracker Eclair "Cake": delectably airy treat includes graham cracker layers that become cake-like and soft from the pudding.

Hawaiian Rolls baked sandwiches

Mini Ham and Swiss Party Rolls Sliced Ham (I use pound per loaf) Swiss Cheese (I use about 5 sliced per loaf) 1 pkg King’s Hawaiian rolls cup melted butter tsp Worcestershire sauce tsp dry mustard tsp onion powder (or dried onion) 1 Tblsp poppy seed