Pioneer Woman says~ Perfect Salmon EVERY time, here’s how: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky. A no-fail method!  Excellent for impressing dinner guest.

Creamy Flan

Pioneer Woman says~ Perfect Salmon EVERY time, here’s how: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky. A no-fail method! Excellent for impressing dinner guest.

Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce. All the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese.

Creamy Shrimp and Mushroom Pasta

Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce. All the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese.

Pan Fried Creole Shrimp with Spicy Dipping Sauce

Pan Fried Creole Shrimp + Spicy Dipping Sauce

Brown Butter Lobster, Bacon + Crispy Kale and Fontina Pasta by halfbakedharvest: Feast! #Lobster #Brown_Butter #Bacon #Kale #Pasta

Brown Butter Lobster, Bacon + Crispy Kale and Fontina Pasta

Brown Butter Lobster, Bacon + Crispy Kale and Fontina Pasta by halfbakedharvest: Feast! #Lobster #Brown_Butter #Bacon #Kale #Pasta

Grilled Salmon I  "A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.

Grilled Salmon I "A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.

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