Green Beans with Lemon Butter

Green Beans with Lemon Butter

Green Beans with Lemon Butter - the lemon brightens up the dish, making it a great foil to your rich gravies, stuffings, and roasts

How To Make Chocolate-Covered Strawberries — Cooking Lessons from The Kitchn

How To Make Chocolate-Dipped Strawberries

As if you need another reason to make these mini cakes for dessert: The batter can be prepped the day before.

Daniel Boulud's Madeleines

As if you need another reason to make these mini cakes for dessert: The batter can be prepped the day before.

Steamed Artichokes with Tarragon Butter

Steamed Artichokes with Tarragon Butter

Steamed Artichokes with Tarragon Butter. Mmmm, I love artichokes. And Butter. And tarragon.

Chocolate Strawberry Ice Cream Sandwiches

Chocolate Strawberry Ice Cream Sandwiches

Chocolate Strawberry Ice Cream Sandwiches: The humble ice cream sandwich gets a Valentine's makeover, courtesy of Martha Stewart. Strawberry ice cream and chocolate cookies? We're in love.

Triple-Chocolate Cheesecake

Triple-Chocolate Cheesecake

An American-born beauty, the cheesecake gets upgraded with a triple dose of chocolate. It's in the crust, in the filling, and over the top. To help prevent cracks, turn off the oven and let the cheesecake sit inside for an hour. To cut the cleane

“The great thing about this cake? It's not fussy. You can just pour the glaze over and it sets. Done.” —Rick Mast

Darkest Chocolate Cake with Red Wine Glaze

“The great thing about this cake? It's not fussy. You can just pour the glaze over and it sets. Done.” —Rick Mast

English short ribs are cut lengthwise along the bone, so the meat sits on top. With a day or two of notice, any butcher should be able to cut them to order.

Slow-Cooked Short Ribs with Gremolata

English short ribs are cut lengthwise along the bone, so the meat sits on top. With a day or two of notice, any butcher should be able to cut them to order.

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