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Classic Lemonade

Perfect homemade lemonade with balanced sweetness and acidity.

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The Ultimate Bacon Cheeseburgers

The ultimate bacon cheeseburger with beef cooked in bacon fat, a bacon fat mayonnaise, onions caramelized in bacon fat, buns toasted in bacon fat, and a crisp bacon weave topping.

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Really Awesome Black Bean Burgers

These black bean burgers have a complex, satisfying flavor and robustly meaty texture that even devout carnivores will love (seriously, try them with bacon on top).

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23 Burgers and Steaks for Your Memorial Day Grill

The Pimento-Jalapeno one...yum! 23 Burgers and Steaks for Your Memorial Day Grill

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Italian-Style Grilled Octopus

Once you have your cooked, tender octopus, you need to let it rest and come to room temperature, and you can even refrigerate it for up to 24 hours before grilling as well.

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Grilled Fish in Parchment

Cooked in parchment, the contents of the pouch are gently steamed, and the aroma and flavors given off by each ingredient permeate lightly through each other.

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Grilled, Bacon-Wrapped Shrimp With Arugula and Red Onion Relish

Be careful not to overcook the shrimp or they'll be rubbery. That said, you do want the bacon to achieve a light char and crispness. Achieve this by keeping shrimp just off of direct heat. Keep the grill heat moderate, and don't walk away when cooking, because bacon fat may cause flames to ignite.

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Dinner Tonight: Grilled Scallops with Mint Pesto and Balsamic Syrup

Serve the scallops on a bed of greens, but it would go just as easily on top of cooked pasta for a heartier meal. The key is to use the extra pesto to dress the salad or pasta, as well as the balsamic syrup that's drizzled on the scallops.

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Stuffed Fish Wrapped in Banana Leaf

Stuffed Fish Wrapped in Banana Leaf Recipe

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Chili-Lime-Brandy Grilled Shrimp

Tipsy shrimp, grilled, and doused with a sauce that is a cross between Thai sweet chili sauce and the most typical Thai spicy seafood sauce—all done in 30 minutes.

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Simple Grilled Halibut

A perfectly grilled piece of seafood can be a glorious thing—light and fresh, relishing in its delicious simplicity.

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Planked Whitefish With Cilantro-Lime Butter

It's a great way to enjoy fish, particularly for seafood eaters in training.

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Grilled Lobster With Lemon-Shallot Butter

Grilling lobster leaves you with a wonderfully tender and sweet meat, while a brushing of lemon-shallot butter adds a nice brightness and richness that accentuates the crustacean's natural flavor.

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Jalapeño adds a fruitiness and slight heat to a tangy garlic marinade that well seasons the shrimp, but doesn't overpower their natural flavor.

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Whole Grilled Fish With Olive-Tomato Compote

Grilling is one of the tastiest ways to cook a whole fish, and it's easy once you know a few tricks.

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Prosciutto-Wrapped Shrimp With Mozzarella and Basil

The oozing richness of mozzarella cheese makes a great foil for fresh basil, salty prosciutto, and tender shrimp.

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Blackened Catfish With Creole Sauce

A Cajun rub on these catfish fillets blackens over high heat and becomes an intense combination of spicy, earthy, and herbal notes that balances with the flavor of the fish.

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Grilled Sardines With Lemon, Garlic, and Paprika

Because of their small size, sardines make for a quick and easy to prepare finger food option. When quickly crisped over an open flame, they are great when paired with a glass of Rioja or a cold beer.

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Grilled Squid With Olive Oil and Lemon

Grilled squid: quick and hot is the only way to do it.

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Bacon-Wrapped Jalapeno and Cheese-Stuffed Shrimp

Slicing, stuffing, and wrapping the shrimp can be a little time consuming, but the effort is well rewarded as these grill up delicious. They have a nice crisp, salty bacon coating that holds a heat from a jalapeno that's put into check by some creamy Monterey Jack, all delivered in one might tasty crustacean.

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16 Seafood Recipes for Your Memorial Day Bash

Sure, Memorial Day may be a burgers and 'dogs kinda holiday, but that doesn't mean that seafood can't make a splash.

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Rotisserie Porchetta

How can you go wrong with pork wrapped in fatty pork? You can't, which makes this porchetta such a great holiday treat.

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Grilled Orange-Chipotle Pork Loin

A chipotle and orange reduction creates a potent sauce that adds a sweet, smoky, and spicy note to juicy grilled pork loin.

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Mojo-Marinated Pork Kebabs With Mango

Cubed pork chops marinated in garlicky and tangy orange sauce are paired with sweet mango in these mojo pork kebabs.

Mojo-Marinated Pork Kebabs With Mango

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Orange and Leek Loukaniko (Greek Sausage)

Greek loukaniko with orange and leeks is a brightly flavored sausage that's perfect for summer grilling.

Orange and Leek Loukaniko (Greek Sausage)

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