Pastry Cream ~ Use it for cakes, pastries, trifles, mousses, pies, etc. You can also flavor it by whipping with peanut butter, nutella, caramel, melted chocolate, ground spices, extracts and liquors to taste.
This Fresh Strawberry Cake with Strawberry Buttercream is going to be a strawberry lovers dream come true! This cake is made with fresh strawberries in the mix, as well as in the buttercream! You can't get any more strawberry flavor in a from scratch cake! | http://EverydayMadeFresh.com http://www.everydaymadefresh.com/fresh-strawberry-cake-strawberry-buttercream/
#ad #samsclubmag Superfood spinach is the star of the show in this healthy crustless quiche with tomatoes, onions and feta. Delicious warm, room temp, or chilled - this is a versatile and nutritious dish! @SamsClub /hlmsmag/