The perfect baked potato. How to make... -rinse and scrub potatoes -cut into thin slices (not all the way through), use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are melted and potatoes are soft inside
1 baked potato 1 Tbsp butter 2 eggs 2 strips bacon, cooked. 2 Tbsp. shredded cheddar 1 Tbsp. fresh parsley, chopped. salt and freshly ground black pepper. Place 1/2 tablespoon of butter in the middle of each "bowl". Then gently break an egg into each "bowl", careful not to break the yolk. Top with bacon, cheese, parsley, and then season with salt and pepper. Bake at 350 degrees F for 25 min..
Thinly sliced potatoes baked with sauteed bacon, olive oil and thyme Patatas al horno cortadas finas con bacon salteado, aceite de oliva y tomillo Subido de Pinterest. http://www.isladelecturas.es/index.php/noticias/libros/835-las-aventuras-de-indiana-juana-de-jaime-fuster A la venta en AMAZON. Feliz lectura.
Pepperoni Pizza Braid I love food. I love making it and I love eating it. But more than anything else I love how it brings people together. There is nothing like breaking bread with friends and family. They are the most special times in life. That’s why I like food and recipes – and people! – that are […] Continue reading... The post Pepperoni Pizza Braid appeared first on In the kitchen with Suzie Q! .