30-Minute Indian Butter Chicken Recipe | Instant Pot Butter Chicken
Make Restaurant-quality Instant Pot Butter Chicken in under 30 minutes! Join the thousands who have made this very popular recipe! Instant Pot Butter Chicken | Butter Chicken Recipe | Butter Chicken Lady | Easy Butter Chicken | Keto Butter Chicken | Pressure Cooker Butter Chicken | Butter Chicken Recipes| Indian Butter Chicken Recipe | TwoSleevers #butterchicken #butterchickenlady #instantpotrecipe #instantpotindian
Instant Pot Olive Garden Zuppa Toscana Copycat - Damn Delicious
This copycat tastes just like the restaurant version except you can make it in the pressure cooker. It is unbelievably easy and effortless – anyone can make it! It is basically fool-proof. Promise!
Meatball Baked Ziti - Damn Delicious
Cheesy baked ziti with the easiest homemade meatballs. Quick to prepare and so so good. Comfort food at its best here!
Dump and Start Instant Pot Creamy Ziti - Cooking With Karli
Dump and Start Instant Pot Creamy Ziti is saucy, cheesy and delicious. 20 minutes is all you need to make this creamy red sauce and pasta dish! - Cooking with Karli - #instantpot #pasta #dinner #fast #easy #recipe
Taiwanese Style Somen Noodles Recipe by cookpad.japan
Great recipe for Taiwanese Style Somen Noodles. We often get somen noodles as gifts during the summertime, so these somen recipes come in handy. I dissolve the chicken soup stock granules in a small amount of boiling water, then add ice to both cool it and to increase the water to 100 ml. When cooling the stir-fried ground meat, put it in a metal tray and float it in a bowl of ice water to cool it down quickly. For 1 serving. Recipe by nin
Flaky Apple Pie: Plus Our Pie Crust Secrets! | The Woks of Life
This apple pie has a buttery, flaky crust (less water in the crust is key!) and a tender, not-too-sweet, and perfectly balanced filling.
Salmon Flakes 鮭フレーク • Just One Cookbook
These lightly seasoned Salmon Flakes make a great all-purpose topping or filling. Make ahead and use it on steamed rice, pasta, gratin, tamagoyaki, and more!
Stir-fried Goya (Goya Chanpuru) Recipe by Rie
Great recipe for Stir-fried Goya (Goya Chanpuru). This is known as the famous local food from Okinawa in Japan. And it's a kind of stir-fried vegetables, pork, and tofu. Goya is bitter gourd and is one of the most popular Okinawan foods.
Korean Spicy Tuna Recipe & Video - Seonkyoung Longest
Korean Spicy Tuna Recipe! This is one of my favorite dish from my mom and I've never had anything like this anywhere... It is my mom's secret easy recipe
Osmanthus Cake: A Chinese-Style Tea Cake Recipe | The Woks of Life
This cake is the perfect dessert dressed up with whipped cream and berries (or just a scoop of ice cream), or the perfect breakfast and afternoon tea cake.
Egg Fried Rice – Simple Korean Style! (5 Minutes)
Egg Fried Rice – Korean Style! (5 Minutes). Today, I’ll show you how to make quite possibly, the world’s easiest egg fried rice. This ultra-simple recipe has become popular here in Korea – especially among college students who are living in dormitories.
Sundubu Ramen - Makes Complete Sense!
Sundubu Ramen. This simple recipe has gone viral in Korea! Made popular by Korean college students and single-livers. And rightfully so – the combination of silken tofu with spicy ramen works very well! Better yet, you can eat ½ the ramen but still feel full from the protein-rich, silky tofu pieces.
Gochujang Jjigae - Use Up Your Tub of Gochujang!
Gochujang Jjigae - when’s the last time you’ve opened up that tub of gochujang paste? Chances are - its been patiently waiting in the back of your refrigerator. Sitting all cold and lonely - having been scooped in a long while. (Enter sad K-drama soundtrack) Today, we redeem ourselves - put it to use! We will make Gochujang Jjigae (Jjigae is the Korean word for Stew). So, we're doing Gochujang Stew! Now, I must mention that this Gochujang Jjigae is quite spicy – one of the more spicier…