Traditional Southern Greens: great with cornbread, rice or grits! Serve with catfish or chicken and black-eyed, purple-hull, crowder or field peas (or any combination of these!and don't forget the fried okra! These are for fresh greens
Creamed Braising Greens: Everyone knows creamed spinach, but not everyone knows that the luxe preparation works equally well with heartier greens like collards, kale, chard and mustard. Eating your greens never felt so decadent.
Decadently Thick Italian Hot Chocolate from The Stay At Home Chef. This is the best hot chocolate you'll ever have! It's like drinking Willy Wonka's chocolate river on a cold day! Convert to sugar free.
Creamy Chicken Enchiladas: just seven ingredients—and the unexpected addition of Greek yogurt makes for a rich, creamy white sauce that can't be beat. And of course, the whole thing is finished with piles of ooey, gooey cheese.