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{Whole} Grains of Discovery

Our favorite recipes using Spelt, Kamut, Quinoa, Teff, Amaranth, Millet, Chia, Farro and Sorghum.
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Isn’t it interesting that it’s normal in the US to have a bowl of dried cereal for breakfast? I’ve been learning that is not the norm in many other countries. And, frankly, I can …

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Grain Crazy: Fruit and Nut Chocolate Bites (no added sugar)

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from Eating by Elaine

No-Bake Quinoa Energy Bites

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No-Bake Quinoa Energy Bites | Eating by Elaine

eatingbyelaine.com

10 ancient grains to watch: farro (emmer), spelt, kamut (khorasan), quinoa, amaranth, chia, sorghum, freekeh, teff, millet.

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10 ancient grains to watch: from kamut to quinoa

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Veggie Quinoa Sushi Rolls (V and GF) | Veggie Primer

veggieprimer.com

Grain Crazy: Whole Grain Pumpkin Bread

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Grain Crazy: 18 Delicious Whole Grain Hot Cereals

Grain Crazy: 18 Delicious Whole Grain Hot Cereals

graincrazy.blogspot.com