7 different ways to cook tilapia - great for those frozen bags of tilapia...
Greek Baked Shrimp with Feta and Garlic!
Crazy-Good Crab Cakes!
Salmon cubed, and skewered with lemon slices and herbs. Hell yess!
Mussels with Garlic Butter & Herbs
Grilled Lobster with Garlic-Parsley Butter
Hot Spinach and Artichoke Dip
Salmon Cakes with Cucumber Dill Salad
Fish Tacos with Peach-Mango Salsa..just plain old good!

More ideas
Parmesan-Crusted Tilapia: I used shredded parmesan and Old Bay (instead of paprika).  It was delicious!
Pioneer Woman says~ Perfect Salmon EVERY time, here’s how: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. ...
Grilled Lobster Tails with Sriracha Butter. A perfect summer dinner. Add grilled corn, a tomato salad and ice cream sundaes for perfection!
Sauteed shrimp with garlic, wine, olive oil, paprika, and lemon juice. Yum! - sunday dinner!
mama's supper club tilapia... one of my favorite ways to make tilapia!
Parmesan-Mayo Crusted Salmon -- This was delicious! And fast and easy. I didn't make my own mayo and used some white fish my husband caught -- either cod or sea bass. It was amazing.
Garlicky Baked Shrimp: It’s a great weeknight meal because it only takes about 5 minutes to prepare and then 15 minutes to cook.  The panko crumb coating on the top of the shrimp gives a perfect crunchiness to this dish.  It’s almost like you get the crispy texture of breaded shrimp without all the work.  The garlic and the white wine add so much flavor!
From the Pioneer Woman: best way to cook salmon is cover with olive oil, salt and pepper. Place in a *cold oven* and set the temp to 400. Leave for 25 min.
Mussels in White Wine Sauce with Onions and Tomatoes
ANOTHER PINNER WROTE:  Ginger and Cilantro Baked Tilapia--This is still, by far, hands down, THE BEST thing I have found on Pinterest. Period. It's mind blowing in its flavorfulness! I have it at least once a week.