Cajun Shrimp with Garlic Parmesan Cream Sauce - The easiest weeknight meal with a homemade cream sauce that tastes a million times better than store-bought!

Cajun Shrimp with Garlic Parmesan Cream Sauce - The easiest weeknight meal with a homemade cream sauce that tastes a million times better than store-bought!

We treasure the recipe dish towel! Discover flour sack towels for every cook's decor and holidays. This one features an amazing recipe for refreshing Lemonade.

We treasure the recipe dish towel! Discover flour sack towels for every cook's decor and holidays. This one features an amazing recipe for refreshing Lemonade.

Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks. Traditional Dirty Rice uses chopped chicken livers which gives it a distinctive flavor and a dark color dubbing it "dirty" rice. It typically includes the trinity with da' Pope, which is diced bell pepper, celery, onion, and garlic. This is my favorite version.

Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks. Traditional Dirty Rice uses chopped chicken livers which gives it a distinctive flavor and a dark color dubbing it "dirty" rice. It typically includes the trinity with da' Pope, which is diced bell pepper, celery, onion, and garlic. This is my favorite version.

Paula Deen Pecan Brittle  2 cups pecans, toasted whole   1 tablespoon salt   1 cup water   1 1/4 cup light corn syrup   2 1/2 cup sugar   4 tablespoon butter   3 teaspoon baking soda

Paula Deen Pecan Brittle 2 cups pecans, toasted whole 1 tablespoon salt 1 cup water 1 1/4 cup light corn syrup 2 1/2 cup sugar 4 tablespoon butter 3 teaspoon baking soda

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