Tea Time

Tea Time

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Guide to British Tea Drinking Etiquette How many people will be disappointed in learning you're not supposed to life your pinky finger~Lady Bren

proper cucumber sandwiches - I made a petite version of this for a high tea I organized for my wife and a friend on the 200th anniversary of Pride Prejudice. They were delicious.

Mini fruit pizzas made on sugar cookies instead of one big crust! Perfect for a party or bridal/baby shower!

BLT Tea Sandwiches. The flavors are so refreshing, who needs the bread? These make the perfect appetizer for those spring parties ahead!

Glazed Irish Breakfast Tea Madeleines - the traditional French cookie get a little Irish tea twist for St. Patrick's Day! At littlemissceleb...

Make Clotted Cream (Slow Cooker Method)... from The Culinary Life. Since it takes 8-10 hours to make clotted cream, a slow cooker is SO much better than the oven (which is how most recipes make it)! Note: It's very important not to use ultra-pasteurized cream (I'll probably get mine at a natural foods store).

Recipes & Ideas for an Autumn Afternoon Tea

many tea sandwich recipes

Traditional Tea Sandwich | Tea 101: How do I make traditional tea sandwiches?

English high tea

Victoria Sponge Cake (recipe)

A Tea Sandwich Primer Slide Show, from Tea Time Magazine! :)

A quiet afternoon tea reception with tea sandwiches, champagne, cheeses, scones, cake, and little desserts.

Favorite afternoon tea party ideas. Suggestions, table settings, recipes and more.

Cherry Berry Vanilla Tea Cake

Powder Puffs | a little bit like a mini sponge cake with a generous fresh cream filling

Tea Sandwiches

Treacle tarts! From Downton Cooks

Tea and Blueberry Tarts with Crumb Topping (recipe)

Little Victoria Lemon Daisy Cakes Recipe

Victoria Sponge Cake (recipe)

Victorian Tea Party | How to Host a Victorian Afternoon Tea ~ This is a lovely magazine article which includes wonderful recipes for an Afternoon Tea.

H.M. British Tea Colour Chart

The Basics to Making Tea Party Sandwiches

Walnut Tea Sandwiches inspired by Jane Eyre | KitchenDaily.com