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    Ideas for Jeff's 30th Birthday


    Ideas for Jeff's 30th Birthday

    • 34 Pins

    guinness float with coffee ice cream, whipped cream, salty peanuts, and chocolate syrup....

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    thefader.com

    Maple Bourbon Bacon Jam - We had bacon jam as a condiment when we went to dinner recently and we fell in love. Now, I want to try and make it myself!

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    creative-culinary.com

    My favorite beer made into sorbet! LOVE!

    Pinned from
    lottieanddoof.com

    Pudding shots! Way better than Jello love these they were fantastic!!!

    Pinned from
    partyhostess.blogspot.com

    beer cupcakes - perfect for a guy's birthday

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    etsy.com
    Pinned from
    tidymom.net

    Bacon Bowls. Duuuuuuude

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    seriouseats.com

    Coffee Cupcakes with Butter Whipped Baileys Chocolate Ganache

    Pinned from
    joythebaker.com

    Sweet Tea Bourbon Cocktails

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    joythebaker.com

    Crockpot Pumpkin Spice Lattes. Perfect for fall party.

    Pinned from
    bettycrocker.com

    Chocolate whiskey cupcakes

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    breadboozebacon.com

    Beer & Bacon Jam

    Pinned from
    thebeeroness.com

    Beer Braised Chicken Sliders

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    thebeeroness.com

    Paint + Twister = messy fun!

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    Uploaded by user

    Beer brittle

    Pinned from
    articles.latimes.com

    Pumpkin Bourbon Cheesecake. Can't pin the picture! :(

    Pinned from
    smittenkitchen.com

    Basic Blondies {adaptable} create variations using extracts, nuts, dried fruits, bourbon, scotch or whiskey, chocolate, espresso powder, and frostings. SmittenKitchen

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    smittenkitchen.com

    Whiskey, Carmel, Marshmallow and Bacon Bark. Done. I'm hittin' it to the liquor store right now...

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    endlesssimmer.com

    Jack Daniels Whiskey Ice Cream......

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    foodnetwork.co.uk

    Bourbon Whiskey Pralines and a Crawfish Boil

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    carolinagirlcooks.com

    Recipe: Pumpkin Butter Summary: A lightly sweetened spiced pumpkin spread. Ingredients 1 (29 ounce) can pumpkin puree (about 3.5 cups) 1 cup apple juice 2 teaspoons ground ginger 1/2 teaspoon allspice 1 pinch ground cloves 1 cup brown sugar, packed 1 tablespoon ground cinnamon 1/2 teaspoon ground nutmeg 1 tablespoon whiskey (optional) juice of 1/2 a lemon Instructions Combine all ingredient, except for lemon juice, in a large saucepan. Bring mixture to a boil. Reduce heat to low and simmer for 30 mins, stirring occasionally. Remove from heat, stir in lemon juice and let cool. Pour into airtight jar(s) and store in refrigerator for up to 6 days. Quick notes yields 2 pint jars *USDA recommends AGAINST canning pumpkin butter Preparation time: 2 minute(s) Cooking time: 35 minute(s)

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    tidymom.net

    Irish Whiskey Salted Caramels

    Pinned from
    cheeseandchoco.blogspot.com

    Bacon, Whiskey, Chocolate, Marshmellow Bark

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    dianadishes.wordpress.com

    Salted Whiskey Caramels

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    pillsbury.com

    scotch and chocolate tart

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    flickr.com