Best Homemade Salsa for Canning
There's nothing better than home canned peaches! Find the easy instructions on TastesBetterFromScratch.com:
So Much To Make: How to Make Perfect Pickles; Instructions for canning crisp dill cucumber pickles
This homemade mixed berry jam recipe is so delicious you’ll want to put it on everything from pancakes and toast to waffles and ice cream. Or eat it right out of the jar! | Low sugar
Bottle up the summer with this easy Raspberry Peach Freezer Jam!
Dilly Beans [Pickled Green Beans] Crunchy, with a kick!
Candied Jalapeños from DessertNowDinnerLater.com
Candied Jalapenos at Foodie with Family... who knew? "Savory, sweet, spicy, crunchy, garlicky, pickled jalapeno rounds" - add them to all sorts of foods... hint hint - anyone wanting to make this as a gift for me?? - lol
Pick up extra Pineapple when it is on sale - canned pineapple is so easy and it's so good!
Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice