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    Sandwich


    Sandwich

    • 4 Pins

    Crockpot Greek Chicken Pita

    Pinned from
    ldsliving.com

    French Dip Crescent Ingredients: 2 packages crescent rolls, 8 count 1 pound deli roast beef, thinly sliced 4 ounces Swiss or provolone cheese, cut in 16 equal sized pieces. Bake at 375 degrees for 11 to 13 minutes, until crescents are a golden color. Serve with Au Jus and enjoy!

    Pinned from
    mamalovesfood.com

    You've never had chicken salad like this before - Parmesan Chicken Salad! Every time I make it, people demand the recipe, so here it is!

    Pinned from
    jennasjourneyblog.blogspot.com

    French Dip Crescents - yum

    Pinned from
    plainchicken.com