Hmm I would say Something tasted kind of weird to me...maybe it was the excess of baking powder that gave it a chalky taste? Maybe it was a lack of sugar? Maybe the apples made the bread kind of sour? Not sure!
You Can Cook Two Dips At Once With This Genius Slow-Cooker Hack! In a world rife with options—Queso! Lasagna! Chicken Cordon Bleu!—how could you possibly limit yourself to just one dip?! Divides the bowl of the appliance into two sections. Meaning you can heat two dips at once.
RECIPES TO TRY: From blogger @Damn Delicious comes this One Pot Chili Mac and Cheese - Two favorite comfort foods come together in this easy, 30 min one-pot meal that the whole family will love! Makes me want to start a Pinterest board about comfort food!